Appetizer recipes from the 20th century
This is a collection of Appetizers recipes from the end of the 20th
century, with numerous contributions by known and also anonymous
authors.
Chicken-Liver Pate
- 2/3 c Halfhalf 1 sm Onion, chopped 1 lb Chicken livers 1/4 c Flour 1 t Salt dash hot pepper sauce 2 T Butter 1 Clove garlic, minced ...
Coconut Curried Wings
- 2 Dozen chicken wings 1/2 ts Coconut extract 4 ts Curry powder 6 tb Melted butter 1 c Milk 2 c Instant mashed potatoes 3 tb Sweetened, flaked ...
Crostini with Chicken Livers
- 2 tb Butter Oil, olive 1 sm Onion, chopped 1 lg Garlic, clove, chopped 1/2 lb Liver, chicken, finely - chopped 1/2 c Wine, white Salt Pepper 2 ts ...
Empress Mushrooms
- 16 md Mushrooms 1 sm Onion, chopped 1 lg Garlic, clove, chopped 1/2 c Oil, olive 6 oz Prosciutto, OR 1 lg Ham, slice 2 ts Parsley 2 ...
Feuillete D'Escargots Et Cepes Au Santenay
- 1/2 lb Puff Pastry ** 1 lg Egg yolk 1 1/2 ts Water, cold 5 tb Butter, unsalted 1/4 c Shallot, chopped, fine 1/2 lb Mushrooms, chanterelles * - coarsely ...
French Pate
- 2 lb Veal, shoulder, cubed 1 lb Pork, shoulder, cubed 1 lb Chicken, livers 2 ea Duck, breasts, cut in - strips, chicken breasts -- may be substituted 2 c Wine, ...
Kobeba Samakeyah
- 1/2 c Bulgur, fine (cracked wheat) 1/2 sm Onion, cut in half Salt (to taste) Pepper (to taste) Fish Filling 1/2 lb Flounder, fillets, OR 1/2 lb Cod, ...
Oyster Pan Roast
- 2 tb Broth, clam OR 2 tb Juice, clam 2 tb Butter 1/4 ts Paprika 1 pn Celery salt 1 tb Sauce, Worcestershire 9 md Oysters, shucked with liquor ...
Shrimp Pate
- 8 oz Softened cream cheese, cube 2 T Brandy 4 oz Cooked shrimp 2 T Soft butter Place all ingredients in blender or food processor and blend until smooth. ...
Wheat Crackers
- 1 c Whole wheat flour 1/4 c Wheat germ 1 t Salt 1/2 c Water 1 c All purpose flour 1/4 c Brown sugar 1/2 t Baking soda 1/4 c Butter, ...
Alaska Vol-Au-Vents
- 418 g Canned Alaska salmon (pink or red) 24 ea Vol-au-vent cases (pre-cooked, individual) 250 g Cucumber; peeled and diced 1 ts Salt 150 ml Mayonnaise ...
Albondigas En Salsa Chipotle [Meatballs In Chipotle Sauce]
- Meatballs 1/2 lb Beef, ground finely 1/2 lb Pork, ground finely 1/3 c Onions, finely chopped 2 tb Flour 1 tb Cilantro, fresh minced 1/2 ts ...
All-American Egg Rolls
- 1 qt Cooking oil 15 ea Cloves fresh garlic, peeled 1/2 c Real mayonnaise 1/2 c Softened cream cheese 2 T Prepared mustard 4 ea Polish sausages ...
Alligator Eggs
- 36 lg Jalapeno chilies, roasted and peeled 1/2 lb Cooked, peeled and deveined shrimp, minced 2 ts Mayonnaise 2 ts Prepared chilli sauce 2 ts Minced capers ...
Almond Fried Shrimp
- 1 c All purpose flour 1 pn Salt 2 c Milk 4 ea Eggs 12 ea Uncooked jumbo shrimp 1 1/2 c Sliced almonds (5 oz) 6 c Vegetable oil Peel, ...
Almond Mushroom Pate
- 2 tb Margarine Sm Onion, chopped (1/4 c) Clove garlic, minced 1 1/2 c Sliced Mushrooms (4 oz) 1/2 ts Tarragon 1 c Blanched Whole Almonds(6 oz) 1 tb Lemon juice ...
Almond Stuffed Dates with Bacon
- 1 pk (4-oz) blanched whole almonds 1 lb Pitted dates 1 1/2 lb Lean thinly sliced bacon cut into thirds Put an almond in each date. Wrap a piece of bacon around each stuffed date ...
Anchoyade
- Jim Vorheis 4 oz Flat anchovy fillets 2 md Cloves garlic, finely chopped 1 ts Tomato paste 1 tb To 1 1/2 tb olive oil 2 ts Lemon juice (or red wine vinegar) ...
Andouille
- 1 1/2 ea Yards large sausage casing, 1 x About 2-3 inches wide 4 lb Lean fresh pork 2 lb Pork fat 3 1/3 T Finely minced garlic 2 T Salt 1/2 t ...
Andouille #2
- 4 lb Pork (2 lb fat, 2 lb lean) 1 x [usually Boston butt] 1 lb Inner lining of pork stomach 1 x Or largest intestine (chitte 2 ea Cloves of garlic 3 ea ...
Andouille a La Jeannine
- 1 c Dry white wine 2 lb Andouille or smoked sausage 2 T Honey 1 T Creole mustard Slice andouille 1/4-to 1/2-inch thick. Mix all liquid ingredients and pour over ...
Andouille In Comforting Barbecue Sauce
- 4 c Onions, finely chopped 1 c Celery, finely chopped 1 c Bell pepper, finely chopped 1 c Parsley, finely chopped 1 c Peanut oil 1 T Garlic, finely ...
Anginares Me Anitho - Artichokes with Dill
- Karen Mintzias 12 md Globe artichokes 1 Lemon (juice only) Lemon slices 3 tb Flour (optional) 1/2 c Chopped scallinos,white only 1/4 c Olive or other oil ...
Anginares Tarama
- 6 sm Fresh globe artichokes 1 1/2 oz Tarama; rinsed if necessary =OR=- 2 oz -Smoked skinned cod's roe 1 tb Finely grated onion pulp 2 lg Juicy lemons 1 ...
Another Falafel Recipe
- 1 1/2 c Chick peas, cooked drained 1 ea Onion, chopped 1/4 c Parsley, chopped 3 ea Garlic cloves, crushed 1 tb Chick pea stock 1/2 ts Baking soda ...
Antipasti - Buon'Appetito
- Red peppers Olives Marinated mushrooms Artichokes Parmesan cheese Garlic toast or Fresh Italian Bread Buy or make roasted red peppers, olives, marinated mushrooms and artichokes. Include a piece ...
Antipasto #1
- Iceberg lettuce 1 cn (Large) Italian tuna,* 1 Small jar roasted red - 1 Small jar green vinegar - Peppers,** Peppers Tomatoes, cut in wedges Pitted black olives Green ...
Antipasto De Verona
- 2 md Radicchio heads 1/4 lb Prosciutto or Bresaola in thin strips 1 md Celery root; in thin sticks 1/4 lb Parmesan cheese; in wedges Salt Pepper Extra virgin ...
Antipasto Salad I
- 1 Cauliflower,small in small flowerettes 3 Carrots; large, thinly slic 1 Green pepper; diced 1 c Black olives 2 1/2 c Pasta; rotini Dressing 1 1/...
Antipasto Salad Platter
- Dressing 1/2 c Olive or salad oil 1 t Salt 1/8 t Crushed red pepper 1 Clove garlic 1/4 c Lemon juice 1/4 t Freshly ground black pepper ...
Antipasto Spread
- 2 x 4-oz cans mushroom stems and pieces, drained and finely -chopped 1 14-oz can artichoke hearts, drained and finely chopped 1 10-oz jar pimiento-stuffed olives, drained and ...
Aphra De Jacques
- 1 1/2 lb Monterey Jack cheese 30 Cloves fresh garlic 4 c Peanut oil 1 T Italian seasoning 3 Eggs beaten 2 c All-purpose flour 3 c French bread ...
Appetizer Egg Rolls
- 1/2 lb Pork; Boneless, Cut Julienne 1 Onion; Small, Sliced 1 c Cabbage; Green Or Chinese * 2 tb Vegetable Oil 1/2 c Mushrooms; Sliced 1/4 c Sprouts; ...
Apple Barley Soup
- 2 lg Onions, thinly sliced 2 tb Vegetable oil 3 1/2 c Vegetable stock 1 1/2 c Apple cider 1/3 c Pearl barley 2 lg Carrots, diced 1 ts Thyme ...
Apple Stuffed Mushrooms
- Patti - Vdrj 67A 32 lg Mushrooms, fresh Vegetable cooking spray 3 tb Celery; finely chopped 1/2 c Apple; minced 2 tb Fine, dry breadcrumbs ...
Applesauce Barbecue Sauce
- 1 c Thinly sliced onion 3 T Butter or margarine 2 T Lemon juice 1 T Worcestershire sauce 1 c Catsup 2 c Applesauce 1 t Salt 1. Place ...
Apricot & Cucumber Soup
- 6 oz Dried apricots 1 1/2 pt Vegetable stock 1 ea Orange, juiced rind grated 1 md Cucumber 1 md Onion, finely chopped 1 tb Vegetable oil ...
Apricot Raisin Spread Davis
- 8 oz Cream cheese, cut into bits softened 1/2 c Apricot jam 1/2 c Golden raisins walnut halves, garnish In a food processor blend together the cream cheese and the jam until the ...
Arame-Stuffed Mushroom Caps
- 1 c EDEN Arame - rinsed and soaked 18 lg Fresh mushrooms 1 ts EDEN Sesame Oil 1 md Onion 1/4 c EDEN Mirin 1 Lemon, juiced 2 tb EDEN Shoyu or ...
Artichaud Dieppoise!
- 1/2 tb Oil 2 tb Green Onions(Chopped) 1 oz Crabmeat 1 oz Cream (Heavy - 32% M.F.) 1/2 ts Italian Herbs 1 Artichoke Bottom (cooked) 1/4 c ...
Artichoke Bottoms with Bay Scallops
- 3/4 lb Scallops, bay, washed 1 c Bread crumbs, fresh, fine 3 tb Parsley, fresh, minced 1/2 ts Tarragon, dried 1/4 c Celery, minced 2 Garlic, cloves, ...
Artichoke Croustades
- 18 sl Soft white bread; crusts removed 3 tb Unsalted butter; melted 6 oz Marinated artichoke hearts drained finely chopped 3 tb Mayonnaise 1 tb Scallion; ...
Artichoke Dip Ii
- 1 cn Artichoke heats unmarinated 4 oz Green chiles 1 c Mayonnaise(no salad dressing 1 c Parmeasan cheese Drain artichoke hearts and break apart. Cut up green ...
Artichoke Dip Iii
- 10 oz Frozen artichoke hearts 1 c Sour cream 1 c Mayonnaise 1/2 c Grated Parmesan cheese PREHEAT OVEN TO 375F. Defrost artichoke hearts and drain. Mix together ...
Artichoke Hearts Vinaigrette
- 28 oz Canned artichoke hearts 1/4 c Butter or margarine Flour 1/3 c Butter or margarine, melted Vinaigrette Dressing -(recipe) 1. Drain liquid from artichoke ...
Artichoke Squares #1
- 12 oz Canned Artichokes 1 Small Onion, Minced 4 Large Eggs 8 oz Mozzarella Cheese 1/4 c Dried Bread Crumbs 2 tb Chopped Parsley 1/4 ts Salt ...
Artichoke Squares #2
- 1 lg Onion 1 Garlic clove, minced 4 Eggs (beaten) 1/4 c Bread crumbs 2 Jars of artichoke hearts, Chopped (not liquid) 1 1/2 ts Oregano Salt, ...
Asian Crepinettes
- 1 lb Ground Lamb 4 tb Fresh Asian or reg. Basil (finely chopped) 3 tb Minced Fresh Coriander 1 tb Finely chopped Ginger 2 ts Finely chopped Garlic 1 ...
Asparagi Di Campo (Cold Marinated Asparagus)
- 3/4 sm Onion, minced Salt 1 1/2 ts Capers, rinsed chopped 1 ts Lemon juice Salt pepper 1 ea Mint leaf 1 lb Thin asparagus Place onion ...
Asparagus Almondine
- 1/4 c Finely chopped almonds 1/2 c Butter 1 t Tarragon vinegar 20 oz Frozen asparagus spears, cooked and drained 1. In a small, heat-resistant, non-metallic ...
Asparagus and Crabmeat Salad
- 1 c Mayonnaise 1 tb Lemon juice - fresh 1 1/2 ts Tomato paste 1 1/2 ts Shallot - minced 1/2 ts Dijon mustard 1/4 ts Pepper 1 lb Asparagus - ...
Asparagus Salad
- 3 cn Whole green asparagus,17 oz Each, vertically packed Lettuce leaves Homemade mayonnaise, or Commercial mayonnaise -thinned with Light cream 2 Hard cooked eggs, sieved 1. ...
Asparagus with Hazelnuts & Tarragon Vinaigrette
- 1 lb Fresh asparagus, trimmed 1/4 c Minced shallots 3 tb Tarragon-white wine vinegar 4 ts Chopped fresh tarragon OR 1 1/4 ts Dried tarragon 1 ts Dijon ...
Asparagus Wrap
- 10 Asparagus Spears 2 tb Dijon Mustard 1 tb Reduced-Calorie Mayonnaise 10 sl Bologna (large) Trim the bottom end of the asparagus and blanch with boiling water. ...
Aubergine & Sesame Pate
- 1/2 md Aubergine 1 Crushed garlic cloves 1 1/2 tb Tahini 1/4 Juice of 1 lemon 1 tb Olive oil Seasoning Garnish Toasted Sesame seeds ...
Aubergine and Sesame Pate
- 1/2 md Aubergine 1 Crushed garlic cloves 1 1/2 tb Tahini 1/4 Juice of 1 lemon 1 tb Olive oil Seasoning Garnish Toasted Sesame seeds ...
Aubergine Pate.
- 2 md Aubergines 2 Cloves garlic crushed 15 ml 1 tbsp oil 30 ml 2 tbsp pomegranate juice or Orange juice. 25 ml Half tsp paprika. pn Chili seasoning....
Avocado & Orange Salad with Walnuts
- 1/4 c Walnuts, chopped 1 sm Sweet orange, sectioned 1/2 md Firm ripe avocado, diced 1/2 c Turnip, diced Red leaf lettuce, torn, -- as needed Dressing ...
Avocado Pear with Crab, Pear, Peach and Primroses
- 2 ea Avocadoes 8 oz Crab meat; 225 1 ea Pear; ripe 1 ea Peach; ripe 1 tb Primrose petals; freshly picked Creamy Vinaigrette 2 ts Sugar 1/...
Avocado Soup
- 2 Large avocados 2 c Chicken broth Salt, pepper 2 c Whipping cream 2 T Cognac 2 T Sherry Frozen avocado shell cups Peel avocados and dice pulp. Puree ...
Avocado Stuffed Tomatoes
- 4 ea Fresh tomatoes 1 ea Ripe avocado 2 dr Lemon juice 1 pn Chili powder 1 sm Handful of alfalfa sprouts 2 tb Chopped celery or green bell - pepper ...
Avocado Terrine
- --Terrine Mix-- 4 Avocado peeled, seeded mashed. 2 t Dijon Mustard 1 t Worcestershire sauce Lemons to Squeeze 1/2 pt Whipping Cream 1 Avocado ...
Avocado Torey
- 2 Avocados Romaine lettuce leaves 1 ts Salt 1/2 ts White pepper 1/2 ts Dried oregano 1 Cl Garlic; minced 1 Fresh thyme; (optional) 2/3 c Olive ...
Avocado-And-Scallop Ceviche
- 1/2 c Fresh lime juice 3 tb Peanut oil or vegetable oil 24 Green peppercorns; crushed Salt Freshly ground black pepper 3/4 lb Sea or bay scallops finely chopped ...
Avocados with Roquefort
- 2 1/2 oz Roquefort cheese 1 tb Minced fresh parsley 3 tb Olive oil 3 tb Fresh lemon juice Salt Freshly ground white pepper 2 Avocados Boston lettuce ...
Aztec Pyramid Avocado Dip
- 3 ea Avocado; * 2 tb Lemon Juice 1 c Cream Cheese; Softened 2 c Sour Cream 1 1/3 oz Taco Seasoning Mix; 1 Pkg 2 c Cheddar; Sharp, Shredded 3 c ...
Baba Gannouj (Joel Rapp)
- 6 lg Eggplants 2 Lemons, juiced 2 tb Tahini Salt 1 lg Garlic clove 1/4 c Chopped parsley, fresh 2 tb Olive oil Cook eggplants whole on all ...
Baba Gannouj I
- 6 lg Eggplants 2 Lemons, juiced 2 tb Tahini Salt 1 lg Garlic clove 1/4 c Chopped parsley, fresh 2 tb Olive oil Cook eggplants whole on all ...
Baba Ganouj
- 6 lg Eggplants 2 ea Lemons, juiced 2 tb Tahini Salt 1 lg Garlic clove 1/4 c Chopped parsley, fresh 2 tb Olive oil Cook eggplants whole on all ...
Baba Ganoush
- 1 1/2 lb Eggplant 3 tb Lemon juice 1 ts Salt 2 ts Minced fresh garlic 3 tb Sesame tahini - (optional: substitute -- yogurt or sour cream) 1/4 c Chopped ...
Baba Ghannouj
- 1 x Med Eggplant, peeled * 1/4 c Tahini 1 T Lemon juice 1 x Clove garlic 1/4 t Black Pepper 1 ds Ground Cumin 2 T Sesame seeds 2 T ...
Baba Ghannuj (Eggplant Appetizer)
- 1 Large eggplant 1 Clove garlic; crushed 1 ts Salt 1/4 c Tahini; Sesame Seed Paste 2 tb Water 1/4 c Lemon juice Lemon wedges Parsley Olive oil ...
Baby Hot Browns
- 1 Chicken bouillon cube 1/4 c Hot water 3/4 c Half and half 3 tb Unsalted butter 2 tb Flour 1 c Grated Swiss cheese 5 Strips of bacon (cooked ...
Baby Pear Tomatoes and Brie
- 4 1/2 oz Round Brie cheese Coarsely cracked black -pepper 7 oz Baby pear tomatoes (red and yellow) 1 To 2 Tbsp. snipped fresh herbs (choose from basil, -oregano, ...
Baby Potatoes Coated with Almonds
- 3 lb Baby new potatoes 2 tb Almond oil 2 ea Jalapeno peppers, seeded - minced 2 tb Grated ginger 1/2 c Powdered almonds* 2 tb Cilantro, minced ...
Bacon and Cheese Eggs
- 6 Hard cooked eggs 3 tb Mayonnaise 2 sl Crisp bacon 2 ts Vinegar 1/4 c Grated cheddar 1/8 ts Salt Mash egg yolks and stir with bacon, cheese, ...
Bacon-Cheese Dip
- 1/2 c Sour cream 1/4 lb Cheese, Roquefort 3 oz Cream cheese 1/4 ts Tabasco sauce 4 sl Bacon cooked crisp 1 sm Garlic cloves diced 1/4 ts ...
Bacon-Olive Hot Appetizer
- 6 ea Bacon (fry, drain,crumble) 1 c Ripe Olives (chopped) 1/2 c Green onion tops (chopped) 1 1/2 c Sharp Chedar Cheese (shred) 1 ts Curry 1/2 c ...
Bacon-Onion Cheesecake
- 2/3 c Stone-ground wheat cracker crumbs 1/3 c Walnuts, finely chopped 2 tb Butter, softened 8 sl Bacon 1/2 c Onion, chopped 1 tb Bacon drippings ...
Bacon-Wrapped Shrimp
- 8 oz Canadian bacon, 12 ea Shrimp, med, shelled 1 x -12 slices 1 ea Red bell pepper, 1 1/2 tb Teriyaki sauce 1 x -cut into 12 strips 1 1/2 tb ...
Baked Caramel Corn
- 1 c Butter 2 c Brown Sugar 1/2 c Cornsyrup 1 ts Salt 1/2 ts Baking Soda 1 ts Vanilla 6 qt Popped Popcorn Melt butter; stir in brown ...
Baked Cheddar Olives
- 1 c Cheddar cheese, grated 2 tb Unsalted butter, softened 1/2 c Flour 1/8 ts Cayenne pepper 24 Pimiento-stuffed olives (a 3 oz. jar) Drain olives and pat dry ...
Baked Eggplant Appetizer
- 1 lg Eggplant Olive oil 1 lg Onion; peeled quartered 3 Garlic cloves; unpeeled 1 Red bell pepper - halved and seeded 1 ts Oregano; chopped 2 ts ...
Baked Grapefruit
- 2 md Grapefruit 4 t Dark brown sugar 2 t Butter or margarine 4 Maraschino cherries 1. Cut each grapefruit in half crosswise. Remove any pits and cut around ...
Baked Party Dip
- 1 ea Round loaf dark bread 5 ea Green onions, chopped 6 ea Garlic cloves, crushed 2 tb Butter 8 oz Cheese, cream 2 c Cream, sour 12 oz Cheese, ...
Baked Potato Chips
- 3 1/2 lb Red Boiling Potatoes - Or white boiling potaotes, Cut crosswise into 1/8-inch thick slices 6 tb Butter - melted (3/4 stick) Salt and freshly ground Pepper ...
Baked Potato Spears
- 3 lg Baking Potatoes 1/4 c Miracle Whip Salad Dressing ;Onion Salt ;Pepper Scrub the potatoes and cut them lengthwise into thick slices, then cut the slices into thick strips. ...
Baked Stuffed Fish Ii
- 2 T Butter or margarine 1 md Onion, finely chopped 3/4 c Finely chopped green pepper 3 oz Can sliced mushrooms, Broiled-in-butter, undrained 1 c Herb seasoned ...
Baked Sweet Potatoes
- 1. Select sweet potatoes for uniform shape and size. Scrub potatoes well and pierce each potato with tines of fork. 2. Arrange on paper toweling, leaving at least 1 inch between potatoes. ...
Baked Sweet Red & Yellow Pepper Wedges
- 2 md Size sweet red peppers 2 md Size sweet yellow pepper 1 md Size onion fine chopped 1 cn (28-oz) crushed tomatoes well drained 1/4 c Chopped fresh parsley ...
Baked Tuna Chow Mein Casserole
- 2 T Butter or margarine 1 c Chopped celery 1/4 c Chopped onion 2 T Chopped green pepper 1 T Butter 7 oz Can tuna 10 1/2 oz Cream of mushroom ...
Baked Vegetable and Seafood Won Tons
- 1 Envelope vegetable soup mix 15 ounces ricotta cheese 1/2 pound imitation crabmeat, chopped 1 /4 teaspoon garlic powder 1/8 teaspoon black pepper 40 ...
Baklazhannaya Ikra (Eggplant Caviar Odessa Style)
- 1 lg Eggplant;(1 1/2 To 1 3/4 Lb) 1 md Onion; Finely Chopped 1 md Tomato; Meaty, Peeled And Finely Chopped 2 lg Cloves Garlic; Minced 1 tb Olive Oil 2 ...
Barbecue Bits
- 1 lb Franks, 1/2 rounds 1/4 c Vinegar 3 tb Brown Sugar 1 tb Worcestershire 1 Garlic Clove, minced 1/4 ts Pepper 1 1/2 c Tomato Sauce ...
Barbecued Kabobs
- 2 lb Boneless pork shoulder* 3/4 c Peanut oil 1/4 c Cider vinegar 1 Garlic clove,peeled/split 1/2 t Salt 1 t Italian herbs,mixed 3 Green ...
Barchetta Endivia Belga E Taleggio (Endive & Taleggio Boats)
- 4 Belgian endive heads 1/2 lb Taleggio cheese; room temp 1/4 lb BC Smoked Salmon; thin slice 15 Prosciutto or bresaola cured beef slices 2 tb Fennel leaves; ...
Barley Egg Rolls
- 1 1/2 ts Salt 1 c Medium barley 2 ts Grated fresh ginger OR 1/2 ts Ground ginger 3 tb Sesame Or vegetable oil 4 Scallions, sliced 1 Red pepper,...
Basic Crepe Recipe
- 1 1/2 c Flour 1 ts Sugar 1/8 ts Salt 3 Eggs 1 1/2 c Milk 2 tb Butter or oil; melted/cooled Mixing crepes by hand. Sift the dry ...
Basic Fish Mousse
- 1/2 lb Whitefish fillets 1/2 lb Cooked lobster 2 tb Finely diced onion 1/2 ts Salt 2 tb Brandy 1 tb Tomato paste 1/2 c Egg whites 3/4 ...
Basic Fondue (Fondue Neuchateloise)
- 2 1/2 fl Dry white wine Clove garlic 5 1/2 oz Emmental and Gruyere cheese* 1 ts Cornstarch 1/2 fl Kirsch** Shake pepper Grind fresh nutmeg 6 oz White bread, ...
Basil Cheese Torta with Red Bell Pepper Strips & Pine Nuts
- 1/2 lb Cream cheese; softened 4 tb Butter; softened 3/4 c Basil pesto 1/2 lb Provolone, thinly sliced 1/4 c Toasted pine nuts 1 Red bell pepper; ...
Basil-Parmesan Scones
- 1 Recipe buttermilk bisquits 1/2 c Parmesan 1 tb Basil Dash garlic onion Powder, black pepper There's a bakery near me called Aunt Mary's (are you ...
Batter-Dipped Fondue Meatballs
- 1 1/2 lb Ground Chuck 1 ea Egg; Large 1/4 c Bread Crumbs; Dry 2 T Beer Or Apple Juice 1 t Garlic Salt 2 c Salad Oil 1/2 c Butter;Do NOT ...
Bavarian Liverwurst Dip
- 1 c Liverwurst 1/2 c Sour Cream 1/4 c White Onion; Minced 1 tb Dill Pickle Relish 1 tb Dijon Mustard 1/2 t White Pepper Blend the liverwurst ...
Bay Head Cream Cheese Spread
- 8 oz Cream cheese Garlic and curry powders Chinese duck sauce Soften cheese and add flavorings to taste. Mound in a serving dish and cover generously with duck sauce. Serve with crackers. ...
Bay Scallop Seviche
- 1 1/2 ts Ground cumin 1 c Fresh lime juice 1/2 c Fresh orange juice 2 lb Bay scallops 1 Hot red chili pepper * 1/4 c Red onion, finely chopped ...
Beach Party Shrimp Saute
- 1 c Oil 2 lb Medium shrimp; about 60, in 1 tb Salt 1 ts Pepper; coarsely ground 1 tb Oregano; crushed 1 c Onion; thinly sliced 1 tb Garlic; ...
Beacon Hill Clam Dip
- 1 cn Gorton's Clams 2 ts Prepared horseradish 1 3 oz pkg. cream cheese 1 ts Lemon juice Mix horseradish, lemon juice with cream cheese. Add 1 tsp. of clam juice ...
Bean and Salsa Dip
- 1 cn Pinto beans; 15 oz. 3 tb Louisiana hot sauce 2 ts Fresh lime juice 3 tb Sweetened chinese chili sauc 1/4 c Green onions; thinly sliced 16 oz Sour ...
Bean Curd & Coconut Soup
- 2 Whole stalks lemongrass 2 ts Laos powder 1 cn Coconut milk 1 lb Firm tofu, diced 1/2 c White miso 1 Chili, seeded - sliced into thin rounds ...
Bean Curd and Coconut Soup
- 2 ea Whole stalks lemongrass 2 ts Laos powder 1 cn Coconut milk 1 lb Firm tofu, diced 1/2 c White miso 1 ea Chili, seeded - sliced into thin rounds ...
Bean Curd Rolls
- 1 c Uncooked shortgrain rice 6 ea Dried shiitake mushrooms 1 tb Vegetable oil 1 ea Garlic clove, minced 1/2 sm Carrot, cut into 1 slivers 3 ea ...
Bean Curd Skin Rolls
- Bean Curd Skin Rolls 4 Sheets fresh bean curd skin, approx. 20 cm x 20 cm Sauce 1 md Red chili pepper (minced) 1 ts Ginger (minced) 1 ts ...
Bean Dip
- 1/4 c Green Chilies, diced 1/4 c Tomato Sauce -or- Mild Chili Salsa (green or red) 4 Green Onions, chopped 1/4 ts To 1/2 ts Cumin 1/2 Garlic Clove, minced ...
Bean Pate
- 2 c AM 7 Bean Barley 1/4 c Cooking liquid from beans 1 c Minced fresh parsley 1/2 c Tahini 5 tb Lemon juice 1/4 c AM Olive Oil 1 Garlic ...
Bean Soup (Santa Maria)
- 2 c Dried beans, soaked 1 Onion, chopped 2 Carrots, peeled sliced 1 Celery stick, sliced 2 Tomatoes, chopped 1/2 c Olive oil Bay leaves ...
Beau's Sweet-Sour Chicken Wings
- 20 Chicken wings 7 1/2 oz Tomato sauce (half can) 2 T Orange marmalade 1 T Honey 2 t Ginger, minced 2 t Fermented chili sauce (Summit brand) 2 ...
Beaver Tails
- Beaver Tail This tid-bit of the old time trappers will be tasted by few of the younger generation. Broil the beaver tail over hot coals for a few minutes (or in one of those new electric ovens). ...
Beef and Cheese Log
- 1 tb Salad dressing (mayonnaise) 3 oz Cream cheese; softened 4 oz Natural sharp Cheddar cheese - finely shredded 3 oz Chopped pressed beef - finely chopped 1/2 ...
Beef Cheese Ball
- 8 oz Cream cheese, (yogurt cheese would be just fine) 2 tsp. -horseradish, 1 BEEF CHEESE BALL Shred 2 jars chipped beef, saute in 2 Tbls. butter. Combine half of this with tsp. prepared ...
Beef Jerkey
- 1 1/2 lb Flank Steak Select a 1/2 inch thick flank or top round steak. trim away all fat then partially freeze until firm. Slice across the grain in a 1/4 to 1/2 inch wide strips. Place ...
Beef Jerkey #1
- 1 1/2 lb Flank steak Select a 1/2 inch think flank or top round steak. trim away all fat then partially freeze until firm. Slice across the grain in a 1/4 to 1/2 inch wide strips. Place ...
Beef Satay
- 3 tb Corn oil 1 sm Onion, finely chopped 1 Garlic clove, crushed 1/2 ts Hot chili powder 1 1/2 ts Curry Powder 1 1/4 c Water 2/3 c Crunchy ...
Beer Batter Fried Veggies
- Oil 1 Env. Golden Onion Soup Mix 1 c Unbleached All-purpose Flour 1 ts Baking Powder 2 Large Eggs 1/2 c Beer, Any regular Beer 1 tb Prepared Mustard ...
Beer Batter Fried Veggies 'N' Things
- 1 x Oil 1 ea Env. Golden Onion Soup Mix 1 c Unbleached All-purpose Flour 1 t Baking Powder 2 ea Large Eggs 1/2 c Beer, Any regular Beer 1 T ...
Beer-Boiled Shrimp
- 2 c Budweiser Beer 2 ea Small onions; sliced 1 ea Clove garlic 1 ea Bay leaf 3 ea Whole peppercorns 2 ea Celery ribs 2 ts Salt 1/2 ea ...
Beet Appetizer Salad
- 2 lb Beets Salt 1/2 ea Spanish onion, diced 4 ea Tomatoes, skinned, seeded - diced 2 ea Garlic cloves, chopped 4 tb Italian parsley, chopped 4 tb ...
Beet Salad I and II
- 1 lb Beets 1 tb Sugar 1 ea Lemon, juiced 1 tb Olive oil 1 lg Pinch of cinnamon 1 tb Parsley, chopped Salt to taste Wash beets well, being ...
Bell Pepper Rajas
- 1/2 ea Green Bell Pepper; * 1/2 ea Red Bell Pepper; * 1/2 ea Yellow Bell Pepper; * 3/4 c Montery Jack Cheese;Shredded 2 T Chopped Ripe Olives 1/4 t Red ...
Bench-Warmer Beer Dip
- 1 pk (8 ozs) cream cheese; soften 8 oz Pasteurized process Cheddar cheese with Jalapeno pepper; cubed 1/3 c Beer 1 c Black beans; drained/rinsed 1/2 c Sliced ...
Bengal Canapes
- 8 sl Bread 1 tb Butter 4 oz Chopped ham 1/2 c Grated cheddar cheese Mango chutney Grated Parmesan cheese Paprika to taste Make toasted bread croutons: Using a ...
Bengali-Style Oven-Fried Potatoes
- 2 lb Russet potatoes Olive oil spray 1/4 ts Turmeric 1/2 ts Cumin 1/4 ts Cayenne Salt pepper Preheat oven to 400F. Remove oven racks spray them with ...
Best Pizza Dough
- Starter 1/2 c Flour 1/2 c Water 1 ts Yeast Dough 1 1/2 c Warm water 1 ts Yeast ds Salt For starter: Combine room temp water, ...
Bhelpuri
- Puffed Rice (1 carton Rice Krispies may be 1 pk Bhel mix or Sev 2 c Mashed Boiled potatoes (mashed crudely and 1/2 c Chopped Fresh Coriander Leaves (a.k.a Chin 3 tb Freshly ...
Birria (Seasoned and Baked Meat)
- 8 To 10 servings It is a really rustic dish. Usually a whole goat or lamb, although in some places just the offal, is seasoned with a paste of ground spices and chiles and cooked in a pit ...
Bite-Size Pepperoni Pizza
- 4 English Muffins 8 oz Pizza Sauce 1/2 c Onions, finely chopped 8 Green Pepper Rings, quartered 16 sl Pepperoni, cut in half 1 c Mozzarella Cheese, ...
Black Bean Dip
- 1 1/2 c Black Beans; Cooked 1/3 c Carrot; Minced 1/3 c Celery; Minced 1 tb Garlic; Minced 1 t Oregano; Dried 1/2 t Coriander; Ground 1 t Cumin;...
Black Bean Dip (Vegan)
- 4 oz Drained canned black beans 1 Garlic clove; small chop 1 c Thick chunky mild salsa Serve this nutritious dip with vegetable crudites or toasted tortilla pieces ...
Black Bean Hummus
- 16 oz Black beans 1 tb Tahini 3 tb Olive oil 1 ea Lime juiced 2 ea Garlic clove, sliced Salt pepper 1 ts Ground cumin In a food procesor,...
Black Bean Nachos
- FOR NACHOS Corn oil 2 Flour tortillas (8) 2 Chorizo or spicy sausage 1 c Black bean pesto 1 c Monterey jack cheese, shred 2 T Chopped cilantro (...
Black Bean Soup (Rapp)
- 1 lb Black beans, soaked 8 c Water 2 tb Salt 1 c Onion, chopped 1 c Green pepper, chopped 1 c Celery, chopped 1 c Carrots, chopped 8 ...
Black Bean Soup (Veg Times)
- 1 c Black beans 4 c Water 3 Bay leaves 4 Cloves 2 Onions, chopped 2 Garlic cloves 1/4 ts Dry mustard 1 1/2 ts Chili powder ...
Black-Eyed Pea Fritters
- 1/2 lb Black-eyed peas, soaked 4 ea Garlic cloves, crushed 2 ts Salt 1 ts Black pepper 4 tb Water Oil for frying Lime juice to taste When peas have ...
Black-Eyed Peas & Rice Salad
- 3 c Hot cooked (boiled) rice 1 1/2 c Cooked black-eyed peas 1 tb Dijon-style mustard 1 ts Salt (or to taste) Freshly ground pepper 3 tb Red wine vinegar ...
Bleu Cheese Spread with Figs
- 6 oz Bleu cheese, crumbled 6 oz Cream cheese 1/4 c Dry white wine 1/2 ts Worcestershire sauce 1/2 ts Paprika 1/4 ts Garlic powder 3 dr Hot ...
Blini with Three Caviars
- 2 1/2 tb Sugar 2 c Milk 2 tb Unsalted butter, melted, Plus additional for brushing -the griddle 1 c Buckwheat flour (available at natural foods stores and Specialty ...
Bloomin' Sauce and Dip
- 8 oz Sour cream 8 oz Picante sauce (Pace medium or hot) 8 oz Cream cheese (room temperature so it is soft) Garlic (to taste) Lawry's Seasoned Salt (to -taste) Mix and put in ...
Blue Cheese & Walnuts
- 1 c Walnuts 1 c Crumbled blue cheese 1 Egg beaten with 1 tb water Just chop 1 cup of walnuts (depending on the size of brie you need to cover) and stir into 1 cup ...
Blue Cheese Stuffed Mushrooms
- 20 lg Fresh mushrooms 2 tb Butter or margarine 1/4 c Finely chopped red pepper 1/2 c Heavy cream 1/3 c Crumbled blue cheese 1 1/2 c Cooked rice ...
Blue Cheese, Hazelnut and Herb Terrine
- Radicchio leaves 58 1/3 g Creamy blue cheese 91 2/3 g Greek strained yogurt 1/3 tb Mayonnaise 1 ts Gelozone 16 2/3 g Toasted ground hazelnuts 2/3 Hard ...
Blue Cornmeal Crepes
- 1/4 c All-purpose flour 1 ts Salt 1/4 c Blue corn meal 4 Eggs 1 c Milk 2 oz Clarified butter Mix dry ingredients and add to the wet ...
Blue Crab Cakes with Cayenne Mayonnaise
- 1 Stalk celery; finely chopped 1 bn Green onions; finely chopped 1 bn Parsley; finely chopped 1 Egg 1 tb Dijon mustard 3/4 c Mayonnaise 2 ...
Boiled Pot-Stickers (Shwei Jow)
- Filling 8 oz Regular or firm tofu 2 tb Black mushrooms, minced (OR Shiitake mushrooms) -- (presoaked) 2 tb Presoaked minced tree ear 1 tb Dried lily buds, ...
Bombay Cashews
- 2 tb Coriander seeds 2 tb Cumin seeds 3 tb Avocado or almond oil 1 tb Hot paprika 1/2 tb Freshly ground black pepper 1/2 ts Nutmeg 1/2 ts ...
Bombay Nut 'N' Raisin Mix
- 2/3 c Thin pretzel sticks 3 tb Butter 1 Garlic clove, crushed 1/3 c Unblanched almonds 1/3 c Pine nuts 1/3 c Unsalted cashews 1 ts ...
Bombay Nut and Raisin Mix
- 2/3 c Thin pretzel sticks 3 tb Butter 1 Garlic clove, crushed 1/3 c Unblanched almonds 1/3 c Pine nuts 1/3 c Unsalted cashews 1 ts ...
Bonda with Instant Mashed Potato
- 1 md Onion 2 c Potato buds 1 1/2 c Peas and Carrots 2 Green Chillies 1 ts Lemon Juice 1 c Gram flour 1/2 ts Mustard seed pn Turmeric ...
Borani Bademjan - Eggplant Salad
- 2 lg Oval eggplants (12 oz each) Salt 1/2 c Oil 2 c Drained yogurt 2 Garlic cloves; crushed Salt Freshly ground black pepper Chopped walnuts, optional -(to ...
Borscht (Beet Soup)
- 1 lb To 1 1/2 lb beets 1 qt Water 1 1/2 t Salt 1/4 t Pepper 2 T Sugar 1/3 c Lemon juice Commercial sour cream 1. Wash, scrape and ...
Botana Peanuts
- 2 tb Salad oil 1 tb Worcestershire 2 Egg whites 2 lb Unsalted peanuts 3 To 5 T. cayenne pepper With salad oil, grease two 15x10x1 jelly roll pans. ...
Bourbon Pate
- Jim Vorheis 10 1/2 oz Beef broth 4 oz Can Sell's or other good quality pate 3 oz Cream cheese 2 ts Unflavored gelatin 1/2 c Cold water 1/2 c Bourbon ...
Bourekakia Me Kremithakia Freska (Scallions In Filo)
- Karen Mintzias 6 bn Scallions (white part 1 green) -chopped, to make about 3 c. 1/2 c Olive oil 3/4 c Chopped fresh dill Salt Freshly ground black pepper 8 Filo ...
Braised Pork-Filled Cucumbers
- Filling 3/4 lb Lean ground pork, or beef 1 tb Soy sauce 1 tb Dry sherry 2 ts Sesame oil 1 ts Sugar 1 ts Cornstarch Sauce 1/3 ...
Bran Muffins Ii
- 2 1/4 c Whole bran 1 c Buttermilk 1/3 c Dark molasses 1/4 c Firm packed dark brown sugar 1 c Sifted all-purpose flour 1 ts Baking powder 1 ts ...
Brandied Cheddar Spread
- 1 lb Sharp cheddar cheese 1/3 c Brandy 3 T Butter (room temp) 2 T Heavy cream 1 Dash nutmeg 1 Dash cayenne pepper Put the cheese through a ...
Brandied Tomato Gravy
- 1 cn Tomatoes(8oz) 4 tb Butter or margarine 2 tb Flour,all-purpose 1 cn Beef broth(14oz) 1 tb Brandy 1/2 ts Meat-extract paste 1/4 ts Salt ...
Braunschweiger Spread
- 1 1/2 lb Braunschweiger Onion, diced 2 tb Pickle juice 1 1/2 pk Cream cheese 4 Sweet pickles, diced 3 tb Salad dressing 1/2 pk Cream cheese ...
Brilliant Beet Dip
- 1 lb Beets; soft cooked, peeled and cut into chunks 4 oz Soft tofu; drained 1 tb Apple cider vinegar (Or more, to taste) 2 tb Minced shallots 1/2 ts Dry ...
Broccoli and Blue Cheese In Prepared Puff
- Prepared Pie Pastry 4 Eggs 1 lb Ricotta Cheese 1/2 lb Crumbled Bleu Cheese 4 c Cooked Broccoli Florets Preheat oven to 400F for 10 minutes. Beat eggs until ...
Broccoli and Mushroom Dip
- 2 c Broccoli, chopped 1 tb Vegetable oil 1 ea Garlic clove 1/2 ea Onion, chopped 1/4 lb Mushrooms, chopped 3/4 c Cottage cheese, low fat 1/4 c ...
Broccoli In Lemon Sauce
- 20 oz Pk frozen broccoli spears 2 T Butter or margarine 1 T Flour 1/2 c Milk 1 t Grated lemon peel 1 T Lemon juice 1/4 t Salt 1/4 t ...
Broccoli Quiche Or Canapes
- 6 Bacon slices, cooked, crumbled 4 Eggs 1/2 pt Heavy cream 1 ts Salt 2 tb Flour 1 c Cheddar cheese -- shredded 1 1/2 c Swiss cheese -- ...
Broccoli-Mushroom Scallop
- 1 1/2 lb Fresh broccoli, washed, split and cut into 2-inch -pieces or 10 oz Pk frozen broccoli spears 2 T Butter or margarine 1 c Sliced fresh mushrooms or 4 oz ...
Broccoli-Spinach Spread
- 1/4 c Extra-virgin olive oil 1 ts Whole cumin seeds 1/2 ts Crushed red pepper flakes 2 tb Fresh lime juice 1/2 ts Salt 1/4 ts Black pepper 1 ...
Broccomole (Vegan)
- 1 1/2 c Broccoli stems; cooked tough outer layers peeled o 1 1/2 tb Lemon juice; fresh-squeezed 1/4 ts Ground cumin 1/8 ts Garlic powder 1/2 Tomato; diced ...
Broiled Potato Skins
- 4 Potatoes, lg 2 ts Margarine or 2 ts Butter; sofftened 1 c Cheese Montery Jack with Jalapeno Peppers 4 Bacon slices, crispcrumbled Prick ...
Broiled Seafood Canapes
- 1 c Cooked seafood, flaked 6 sl White bread 1/4 c Butter 1/4 c Cheddar or 1/3 cup ketchup or chili sauce American cheese, grated Toast bread on one side; trim off crusts ...
Bronzed Chicken Wings with Young Ginger
- 2 lb Chicken wings 1/4 c Dark corn syrup 1/4 c Soy sauce 1 tb Corn oil 2 ts Minced fresh ginger 2 tb Dry sherry 1/4 lb Very small mushrooms ...
Brunch Quiche
- 1 (7-oz) or 1/2 lb pkg elbow macaroni - 2 cup uncooked 6 sl To 8 sl bacon chopped 2 c Shredded american cheese 2 c Shredded monterey jack cheese 2 c Soft bread ...
Brunswick Stew Ii
- 2 lb Broiler-fryer chicken, to 3 lb Broiler-fryer chicken, cut into serving pieces 2 c Water 6 Whole peppercorns 2 Bay leaves 2 t Salt 3 Ripe ...
Bruschetta Romana Piccante (Spicy Roman Bruschetta)
- 3/4 ts Red wine vinegar 1/4 c Olive oil 6 tb Parsley, chopped 3 tb Basil, chopped 1/2 ts Garlic, minced 1/8 ts Red pepper flakes (or) 1 ea Red ...
Buffalo Chicken Wings #4
- 1/2 c Miracle Whip 1/4 c Sour Cream 1/4 lb Blue Cheese 4 Ribs Celery 1 Small Onion 2 Cloves Garlic 1 tb Oil 1/2 Lemon 8 oz ...
Buffalo Chicken Wings 1
- 1/2 c Miracle Whip 1/4 c Sour Cream 1/4 lb Blue Cheese 4 Ribs Celery 1 Small Onion 2 Cloves Garlic 1 tb Oil 1/2 Lemon 8 oz ...
Buffalo Chicken Wings w/ Blue Cheese Dipping Sauce
- 6 tb Butter or margarine 1/4 c Hot pepper sauce Vegetable oil for frying 18 Chicken wings, disjointed, tips discarded Dipping Sauce: 1/4 lb Blue cheese, Roquefort or ...
Buffalo Chicken Wings with Blue Cheese Dipping Sauce
- 10 x Minutes preparation time 35 x Minutes cook time Chicken Wings 6 tb Butter 1/4 c Hot pepper sauce Vegetable oil; for frying 18 Chicken wings (about ...
Butterscotch Bars
- 1/4 c Butter Flavor Crisco 1 pk Butterscotch Chips * 12 ounce package 1 c Peanut Butter, creamy style 1/3 c Milk 2 c Graham Cracker crumbs 1 c Peanuts,...
Bye-Bye Birdy Curry Dip
- 2 c Water 1 1/2 t Lemon Juice 1 ea Md Granny Smith Apple 1 c Mayonnaise 1 c Celery; Finely Diced 3/4 c Fresh Pineapple; Crushed, OR 8 1/4 oz ...
Byzantine Dolmathes (Stuffed Grapeleaves)
- Karen Mintzias 1 Jar grapeleaves (or fresh) Filling 2 tb Oil 1 lb Ground beef or lamb 2 Onions; chopped 1 Garlic clove; pressed 2 c Water ...
Cabbage & Dumpling Soup
- 1/4 lb Frim tofu 4 tb Water 1 c Whole wheat flour 1/8 ts Black pepper 1/4 ts Salt 1/2 md Head cabbage 1 tb Corn oil 8 c Boiling water ...
Caesar For Two
- 1 Clove garlic, minced 1 Tin anchovies (millionares) 4 Bacon chopped 2 tb White vinegar ds Tabasco 2 Egg yolks 3 tb Parmesan cheese 1 Head ...
Caesar Mayo Dip
- 2 ea Anchovy Fillets 1 1/2 c Mayonnaise 1 t Dijon Mustard 2 tb Parmesan Cheese 1 t Worcestershire Sauce 1 tb Lemon Juice 1/4 t Black Pepper ...
Caesar Salad Dressing, Low Cal
- 1/3 c Tofu 2 T Lemon juice 1 1/2 t Dijon mustard 1 ea Garlic clove, minced 1 t Anchovy paste, or anchovy 1/4 t Salt 2 T Parmesan cheese, ...
Cafe Kati's Mango Spring Rolls
- Stephen Ceideburg 2 oz Thin rice vermicelli 8 Rice paper circles (8 1/2 inches in diameter) 4 lg Lettuce leaves, ribs removed, leaves halved -lengthwise 1 lg Carrot, ...
Cajun Chicken Nuggets
- 1 Env. Onion Soup Mix * 1/2 c Plain Dry Bread Crumbs 1 1/2 ts Chili Powder 1 ts Ground Cumin 1 ts Thyme Leaves 1/4 ts Red Pepper 2 lb Boneless ...
Cajun-Style Chicken Nuggets
- 1 ea Env. Onion Soup Mix * 1/2 c Plain Dry Bread Crumbs 1 1/2 t Chili Powder 1 t Ground Cumin 1 t Thyme Leaves 1/4 t Red Pepper 2 lb Boneless ...
Calamaria Parayemista
- 1 kg Small squid 1/2 c Corn oil 1 md Onion; finely chopped 1/2 c Short-grain rice 1/2 c Tomato puree 1/4 c Water 1 sm Cinnamon stick ...
Camembert and Walnut Pate
- 7 oz Camembert; rind removed 4 oz Cream cheese; cut in chunks at room temperature 1 tb Lime juice, fresh 2 tb Finely chopped walnuts toasted -Additional finely chopped -...
Canadian Cheese Soup
- 1 lg Potato, finely chopped 1 lg Onion, finely chopped 1/4 c Carrots, thinly sliced 1/4 c Finely chopped celery 1 c Water 2 c Chicken consomme or ...
Candied Pecans
- Jim Vorheis 1 ts Cold water 1 Egg white 1 lb Large pecan halves 1 c Sugar 1 ts Ground cinnamon 1 ts Salt Beat water and egg white until frothy....
Cantonese Fish Filling (Dim Sum--See Won Ton Skins)
- 1 1/2 tb Sesame seed oil 1 Black or red pepper 1/2 lb Flounder filet, cubed 1 1/2 ts Chicken bouillon 2 Garlic, minced 1 1/2 tb Water 1/2 c ...
Capanata
- 1 lg Eggplant in small cubes 2 tb Olive oil 3 Cloves minced garlic 4 Sliced onion 3/4 c Chopped celery Mushrooms (or broccoli) 3 tb Capers 12 ...
Caramel Fondue
- 14 oz Pack of caramels 1/3 c Water Melt in double boiler - stir frequently. Add dash of salt - pour into fondue pot. Serve apple chunks, marshmallow, or other fruits as dippers. ...
Caraway Cheese Crisps
- 1 1/2 c All-purpose flour 1/2 c Butter, softened 1/2 ts Caraway seeds 1/4 ts Salt 3/4 lb Cheddar cheese, shredded (About 3 cups) Preheat oven to 425oF. ...
Caraway Crunches
- 2 c Starter 1 tb Butter; melted 1/2 c Milk 1 ts Salt 1 tb Sugar 3 c White flour Glaze 2 Egg; beaten 2 tb Caraway seeds Melt ...
Caribou Meat Balls
- 1 lb Ground caribou 1/4 lb Ground pork 1/4 c Quick oatmeal, Red River cereal, bread or -cracker crumbs 1/4 c Onion; finely chopped 1/2 ts Salt 1/2 ts ...
Carmelized Carnitas
- 1 1/2 lb Pork Shoulder; Bonless, * 2 T Brown Sugar; Packed 1 T Tequila 1 T Molasses 1/2 t Salt 1/4 t Pepper 2 ea Clove Garlic; Finely Chopped ...
Carpaccio
- 1 lb BEEF FILET 1/2 c EXTRA VIRGIN OR VERY 1 x LIGHT OLIVE OIL 1/2 c LEMON JUICE 1/4 c RED WINE 1 T FRESH SHALLOTS, MINCED 2 T DRAINED CAPERS ...
Carrot Pate
- 2 c Carrots; sliced 1/4 c Onion; diced 1 ea Garlic clove; slivered 1/4 ts Dill 2 tb Olive oil 1/2 c Water 1 tb Arrowroot; dissolved in ...
Carrot Salad (Satterly)
- 4 md Carrots, shredded 1 tb Chopped fresh parsley 1 tb Basil 1 tb Scallions 3 tb Lemon juice 2 tb Safflower oil Salt pepper Combine all ...
Carrot Slaw with Cashews
- 3 c Carrots, shredded 1 qt Boiling water 1/2 ea Serrano chili, seeded - minced 2 tb Lime juice 1/2 tb Maple syrup 2 tb Cashew pieces, toasted ...
Castle Nacho Grande
- 10 White Castle hamburgers 1 lg Can nacho cheese 1 Head lettuce, chopped 2 Chopped tomatoes 1 md Chopped onion 1 lg Jar salsa 1 lg Bag nacho ...
Catalan Saute Of Calamari (Squid) In Onion Marmalade
- 1 1/4 lb Calamari And Tenacles, Clean 3 tb Olive Oil, Virgin 1 Dry Red Chile Pepper, Broken 3 lg Onions Salt Pepper To Taste Clean calamari and cut tubes ...
Cathe's Stuffed Mushrooms
- 1/2 lb Mushrooms (w/ big caps) 1 md Onion, chopped finely 1/2 c Clam juice 3 T Sauterne wine 1/4 c Bread crumbs 3 T Butter 1/2 c Half and half ...
Cauliflower Scramble
- 20 oz Cauliflower in cheese sauce, frozen 1 md Zucchini, sliced 1/4 c Finely chopped onion 2 T Butter 1/2 t Salt 1/8 t Thyme leaves crushed 2 ...
Caviar Dip
- 6 oz Whipped cream cheese 3 oz Sour cream 1 tb Lemon juice 1 ts Onion, grated 1 1/2 tb Dill, fresh; chopped pn -fresh ground pepper 2 oz ...
Caviar Kisses
- 1 sm Cucumber, scrubbed and trimmed 1/3 c Sour Cream 1 ts Dried dill weed Freshly ground black pepper -to taste 1 Jar red salmon caviar Fresh dill sprigs 8 Thin ...
Caviar Mold
- 1 Envelope unflavored gelatin 1/4 c Water Sour cream 2 tb Mayonnaise 2 tb Lemon juice 2 ts Grated onion 1/4 ts Sugar 1 ds Hot pepper sauce ...
Caviar, Dill and Purple Onion Dip
- 1/2 c Cream Cheese; Softened 3/4 c Sour Cream 3 oz Red Or Black Caviar 1 t Lemon Juice 1 tb Fresh Dill; Chopped, OR 1 t Dried Dill; Crushed 2 ...
Cayenne Pepper Wafers
- 1/2 lb Gruyere cheese, grated 1 c Unsalted butter, at room Temperature 1 ts Cayenne pepper 1 ts Salt 2 1/2 c Sifted all-purpose flour 1 c Chopped ...
Celery & Apricot Soup
- 1 lb Celery 4 oz Onion 4 oz Dried apricots 1 1/2 ts Vegetable oil 1 1/2 pt Vegetable stock 1/2 ts Salt Pepper, to taste Trim the celry, wash &...
Centrefold Nasturtium Salad
- 15 ea Nasturtium leaves 15 ea Nasturtium flowers 2 ea Sweet onions, thinly sliced 2 ea Tomatoes, thinly sliced 2 ea Celery ribs, diced 1/2 c Tangy ...
Ceviche Acapulco
- 3/4 lb Red snapper fillets; cut in 1 x 1/2 inch pieces 8 oz Small peeled and deveined shrimp 8 oz Scallops Juice of 6 limes Marinade: 3/4 White onion; finely chopped 4 ...
Cha Gio
- 2 Tb tree ear mushrooms 1 c Soaked, roughly chopped bean thread noodles 1 lb Ground pork 1/2 lb Chopped shrimp or crabmeat 1 Tb fish sauce 1 ts Each ...
Chao Tom (Shrimp and Sugar Cane Rolls)
- 1 lb Shrimp, shelled and deveined 2 ts Salt 2 Garlic cloves 2 Shallots 2 ts Sugar 1/4 ts Black pepper 1 tb Toasted rice powder 1 tb ...
Chavrie & Basil Pizza Bites
- 1 cn CHAVRIE goat cheese (5.3 oz) 2 Garlic cloves, minced 1/2 t Dried oregano leaves, crushed 1/4 t Fresh ground pepper 1 sm French bread loaf 2 Plum ...
Cheddar and Broccoli Appetizers
- 10 oz Frozen chopped broccoli* 8 oz Whole kernal corn; drained 1/4 c Onion; chopped 1/2 c Walnuts; coarsely chopped 1/2 c Milk 1/4 c Butter; melted ...
Cheddar Cheese Biscuits
- 2 c Loosely packed shredded sharp Cheddar ( 5 1/2 oz) 6 tb Unsalted butter, room temp. 1/2 ts Worcestershire sauce ds Hot pepper sauce (Tobasco) 1 1/4 c Sifted A-...
Cheddar Harvest Fondue
- 3/4 c Milk 1 tb Dijon-style mustard 2 ts Onion powder 1/4 ts Salt 1 ds Ground black pepper 3/4 c Apple juice 1/4 c All-purpose flour ...
Cheddar Toss and Heat
- 1/3 c Butter/margarine; melted 4 qt Popcorn; popped 1/2 ts Garlic salt 1/2 ts Onion salt 2 c Sharp Cheddar cheese* *Shredded Preheat oven to 325F (163C)...
Cheddar, Sage, and Walnut Torta
- 1/2 lb Cream cheese; softened 3 tb Fresh sage leaves, chopped Whole sage leaves 1/2 lb Sharp cheddar cheese (such as Vermont Cabot) -- shredded 1 c Walnuts, ...
Cheese Almond Ball
- 8 oz Cream cheese, softened 1 c Sharp cheddar cheese; shredded 8 oz Sharp cold pack cheese food plain or with wine 1 tb Grated onion 1 c Toasted sliced almonds ...
Cheese and Chile Squares
- 2 oz Parmesan cheese, cut in several pieces 2 (4-ounce) cans mild or hot green chiles 4 oz Longhorn cheddar cheese, chilled 12 oz Monterey Jack cheese, chilled ...
Cheese and Sausage Snacks
- 3 C Teabisk (Bisquik) 1 Roll Sausage Meat 1 Lb Grated Cheddar Cheese (Orange) 1 Spanish Onion Finely Chopped 3/4 C Milk Blend sausage meat and onion (...
Cheese Ball
- 1/2 lb Cheese; cheddar ,grated 1 pk Cream cheese; small (4 oz), 2 ts Onion; grated 2 ts Ketchup or chili sauce 1 ts Worchestershire sauce Tabasco sauce ...
Cheese Balls
- 1 Stick butter, melted 1 c Plain flour 1/8 t Cayenne pepper 1 c Grated sharp cheddar cheese 1 c Rice Krispies 1 Dash hot sauce Mix all ...
Cheese Balls #1
- 1 Stick Butter, Melted 1 c Plain Flour 1/8 ts Cayenne Pepper 1 c Grated Sharp Cheddar Cheese 1 c Rice Krispies 1 ds Tabasco Sauce Mix all ...
Cheese Balls #2
- 1/2 lb Grated cheese 4 Egg yolk 1 oz Seasoned flour Oil for frying 1 c Tomato sauce, as a dip Blend egg yolks and cheese to a paste. Shape into small balls and ...
Cheese Bread
- 1/2 c Grated parmesan cheese 1/3 c Mayonnaise (Best Foods) French bread In a small mixing bowl combine Parmesan cheese and mayonnaise. Stir in snipped chives or parsley, if ...
Cheese Buns (Bulemas "Falsos" For Shelly)
- Gaye Levy Dough 1 c Water 1 1/4 ts Salt 1 ts Sugar 3 c Bread flour 2 1/2 ts Yeast Filling 1/3 c Feta Cheese; grated 1/3 c ...
Cheese Chiles
- 1 c Cheddar Cheese; Shredded 1 c Colby Cheese; Shredded 1 t Red Chiles; Ground 1 ea Cilantro Stems; Bunch, * 1 x Paprika * Cut the cilantro stems into ...
Cheese Chili Bites
- 1 c All-purpose flour 1/4 ts Salt 1/2 ts Dry mustard 1/2 ts Hot chili powder 1 lg Pinch cayenne pepper 1/4 c Butter or margarine 1/2 c Finely ...
Cheese Cookies
- 1/4 lb Butter 1/4 lb Margarine 2 c Plain flour 1/2 lb Sharp cheese, grated 1/2 ts Salt 2 c Rice Krispies Mix thoroughly; form into small balls....
Cheese Crackers
- 1/2 c Grated sharp cheddar cheese 1/2 c Flour, part for rolling 2 tb Margarine or butter 1/4 ts Salt pn Paprika pn Cayenne pepper 2 tb Water Mix all ...
Cheese Crisps
- 1 c Grated sharp cheddar cheese 1/4 c Unsalted butter 1/4 ts Salt 1/2 c Whole whaet flour In large bowl, combine the cheese, butter and salt. Add the flour and ...
Cheese Delights
- 4 oz Sharp cheddar cheese, grated 3 tb Butter 1/2 c All-purpose flour 1/2 ts Salt 1/2 c Rice Krispies Preheat oven to 350F. Set out a baking sheet. Mix ...
Cheese Diablo Wafers
- 1 c Unbleached Flour 1/2 lb Sharp Cheddar Cheese, Grated 1/2 c Softened Butter Or Margarine 1 ts Cayenne Mix all ingredients and shape in 1-inch balls. Arrange ...
Cheese Diablo Wafers (Hot)
- 1 c Unbleached Flour 1/2 lb Sharp Cheddar Cheese, Grated 1/2 c Softened Butter Or Margarine 1 t Cayenne Mix all ingredients and shape in 1-inch balls. Arrange ...
Cheese Fondue
- 1 Clove garlic, peeled and cut in half 1 lb Swiss cheese, shredded 1/4 c Flour 1/4 t Salt Few grains pepper 1/4 t Ground nutmeg (optional) 1 1/2 c Dry ...
Cheese Fondue #1
- 8 oz Natural Swiss cheese,diced 8 oz Gruyere cheese,diced 2 tb Flour 1 Clove garlic,halved 2 c Dry white wine 1 tb Lemon juice 3 tb Kirsch ...
Cheese Fondue #2
- 1 c Water 2 c Dry white such as sauterne 1 ts Season salt 1 tb Butter Place in top part of double boiler and place directly on burner and bring to boil. Put pan ...
Cheese Fondue, American Style
- ****FONDUE**** 4 cn Campbell's Cheddar cheese Soup, undiluted 1 lb Cheddar cheese sharp, grated 5 x Cloves fresh garlic Or 1tbsp. garlic powder 2 tb Kirsch or cherry ...
Cheese Gooey (Quesadillo Flameda)
- 1/2 Bell peppers; chopped 1/2 c Onions, chopped 4 oz Mushrooms; pieces 1 tb Sherry 8 oz Cheese, Jack, shredded Chop bell pepper and slice mushrooms, ...
Cheese Hoosies
- 1/4 lb Butter or margarine 1/4 lb rat cheese (American) 2 ts Salt 2 c Sifted flour 1 ds Cayenne Cream grated cheese and shortening; work in flour and ...
Cheese Log
- 1/2 lb New York Sharp Cheese 1/2 lb Pimento cheese 1/2 lb Cream cheese 2 ea Garlic cloves 2 t Worcestershire sauce 1/4 t Red pepper 2 T ...
Cheese Nuggets
- 1/2 c Butter 1 c All-purpose flour 2 c Grated sharp cheddar cheese 1/4 t Cayenne pepper Mix butter and flour together well. Add cheese and work in well. Shape ...
Cheese Onion Morsels
- 1 lb Cheddar Cheese (Grated) 1/2 c Soft Butter 1 Egg 1/4 c Water 2 c All-Purpose Flour 1 ts Salt 2 ts Sugar 1/2 ts Baking Powder ...
Cheese Pretzels
- 1/2 c Unsalted butter, softened 2 1/2 c Shredded aged cheddar cheese 2 tb Dijon mustard 1 1/4 c Flour 1/2 ts Salt 1/4 ts Cayenne pepper 1 Egg ...
Cheese Puffles
- 2 c Unbleached (wheat) Flour 1 c Unsalted Butter (2 sticks) 2 c Grated Sharp Cheese 4 c Rice Krispies Preheat the oven to 400 deg F. Cream the flour, butter, ...
Cheese Salami Croissants
- 4 Croissants 1 1/2 tb Soft butter 2 oz Genoa (Italian) salami, thinly sliced 4 oz Gruyere Cheese, thinly sliced Salt and pepper Preheat oven to 350 degrees F. ...
Cheese Sauce Ii
- 1 c Medium White Sauce (recipe) 3/4 c Shreded sharp Cheddar cheese ds Cayenne pepper 1. Prepare Medium White Sauce according to recipe. 2. Add cheese and ...
Cheese Snack Rounds
- 1 Jar (5oz) Sharp pasteurized process cheese spread 1/2 c Bisquick baking mix 2 tb Toasted sesame seed FROM THE KITCHEN OF: Gary Margie Hartford [Eugene, Oregon] ...
Cheese Snacks
- 1 1/2 c Flour 1/4 ts Salt 1/4 ts Cayenne Pepper 1/4 lb Butter 1 c Grated Cheese Sift the first 3 ingredients together. Work in butter and cheese. Form ...
Cheese Souffle Dip
- 2 c Cheddar cheese; grated 1 1/2 c Kraft mayo 1 ts Onion + juice; grated 1 ts Mustard 1 ds Worcestershire 1 ds Accent 1 ts Parsley; chopped ...
Cheese Straws
- 2 C Unbleached White Flour 1/2 T Salt 1 T Cayenne Pepper 8 Oz Sharp Cheddar Cheese (Grated 5 Oz Margarine (Melted) 1/4 C Flour (For Rolling Dough) ...
Cheese Stuffed Pineapple
- 1 Pineapple, ripe 1 pk Cream cheese (8-oz) 1/2 c Well-aged Cheddar, grated 1 tb Chives, minced 1/4 ts Dry mustard 1 tb White rum 1/4 ts Salt (...
Cheese Toast Ww
- 3 tb Ricotta cheese, part-skim 1 tb Egg substitute 1 tb Cream Cheese, light 1/2 ts Sugar, granulated 1/2 ts Cornstarch 1/2 ts Vanilla extract ...
Cheese Toasties
- 1 c Grated Cheddar cheese 1 T Mayonnaise 1 t Milk 1 t Finely chopped onion 1/2 t Dry mustard 4 dr Worcestershire sauce ds Garlic powder ds ...
Cheese Triangles
- 1 c Shredded Jack cheese =OR=- Cottage cheese 2 Eggs; well beaten 1/2 c Chopped parsley 1 ts Salt 10 Sheets phyllo pastry 1 c Unsalted butter; melted ...
Cheese Wafers
- 13 oz X-sharp cheddar cheese 1/2 c Butter 1/2 c Corn oil margarine 1/4 ts Salt 1/2 ts Cayenne pepper (to taste) 3 c All-purpose flour Pecan ...
Cheese-Filled Phyllo Pastry (Cigarro Burek)
- 6 oz Feta cheese, crumbled 4 oz Creamed cheese 1 Egg, beaten 2 tb Chopped fresh parsley 1 tb Chopped fresh dill, or 1 tsp dried 8 Sheets packaged ...
Cheese-Stuffed Mushrooms
- 1 1/2 lb Small fresh mushrooms 8 oz Cream cheese, softened Dash of salt Dash of Worcestershire sauce Dash of ground nutmeg Freshly ground black pepper 1 c Grated parmesean cheese ...
Cheesy F.B.I. Man Safe Crackers
- 1/2 c Butter 2 tb Tomato juice 2 c Grated cheddar cheese 1 c Sifted all-purpose flour 3/4 c Chopped pecans 1/4 ts Red pepper 1/2 ts Salt ...
Cheesy Mushroom Canapes
- 2 tb Butter 4 oz Mushrooms, coarsely chopped 4 ts All-purpose flour 2 c Shredded cheddar cheese 1 ts Mustard powder 1 ts Worcestershire sauce ...
Cheesy Popcorn
- 1/4 c Uncooked popcorn kernels 1 tb Corn oil 1 pk Butter Buds Mix, dry 1 ts Basil leaves 1/2 ts Oregano leaves 1/4 c Grated Parmesan cheese 1/...
Cheesy Potato Skins
- 3 md Baking potatoes Vegetable oil Seasoned salt 1 c Shredded cheddar cheese 6 sl Bacon, cooked and crumbled sour cream, jalapenos, and picante sauce optional ...
Cheesy Vegetable Spread
- 1 c Shredded Farmer Cheese(4 oz) 3 tb Plain Yogurt 1 ts Lemon juice 1 ts Soy sauce 1/4 c Chopped Apple 1/4 c Chopped Carrot 2 tb Finely ...
Cherry Sauce
- 17 oz Dark sweet cherries, undr- Ained (pitted or unpitted) 1 T Cornstarch 1 1/2 t Lemon juice 1 t Grated lemon peel 1. Drain cherry juice into a deep, 1-...
Cherry Soup
- 60 oz Canned bing cherries, undrained 1 c Claret wine 1 4 inch cinnamon stick 1 Lemon, Juice of 2 T Cornstarch 1/4 c Water 1 Egg yolk, well ...
Chestnut-Stuffed Mushrooms
- 8 lg Open mushrooms Olive oil; for frying For The Stuffing 1 oz Butter or vegan margarine 1 lg Onion; finely chopped 12 oz Whole cooked chestnuts ...
Chex and Chocolate Party Mix
- 9 c Your favorite chex brand cereals 2 c Shredded coconut optional 1 c Peanuts 1 c Packed light brown sugar 1/2 c (1 stick) butter 1/2 c Light corn ...
Chick Pea & Tahini Dip
- 8 oz Soaked chick peas 2 ea Lemons, juiced 2 ea Crushed garlic cloves 5 tb Olive