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French Style Herbed Cheese |
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Articles / TULARC / Food / 20th Century Appetizer Recipes / | |
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French Style Herbed Cheese |
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This article is from the 20th Century Appetizer Recipes, with numerous contributions by known and also anonymous authors
8 oz Pkg softened cream cheese
2 tb Milk
1/4 ts Crushed dried oregano leaves
1/8 ts Garlic powder
1/8 ts Onion powder
1/8 ts Pepper
Combine all ingredients, mix until well blended. Chill. Serve with crusty french bread or crackers.
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