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Articles / TULARC / Food / 20th Century Appetizer Recipes / |  |
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Beef Cheese Ball |
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Articles / TULARC / Food / 20th Century Appetizer Recipes / | |
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Beef Cheese Ball |
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This article is from the 20th Century Appetizer Recipes, with numerous contributions by known and also anonymous authors
8 oz Cream cheese, (yogurt cheese would be just fine)
2 tsp. -horseradish, 1 BEEF CHEESE BALL Shred 2 jars chipped beef, saute in 2 Tbls. butter. Combine half of this with tsp. prepared mustard. Roll into ball, then roll in remaining chipped beef.
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