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Chicken-Cheese Canapes |
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Articles / TULARC / Food / 20th Century Appetizer Recipes / | |
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Chicken-Cheese Canapes |
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This article is from the 20th Century Appetizer Recipes, with numerous contributions by known and also anonymous authors
2 c Chopped cooked chicken
3/4 c Mayonnaise
2 Scallions, minced
1/2 ts Dried basil
1/4 ts Dried thyme
1/4 ts Freshly ground pepper
1/2 c Grated Swiss cheese
1/2 c Grated Parmesan cheese
4 English muffins, split
1. Preheat oven to 350. In a medium size bowl, combine chicken, mayonnaise & scallions. Blend in basil, thyme & pepper. Add Swiss cheese & 2 tbsp. of the Parmesan; blend well.
2. Spread chicken mixture over English muffin 1/2's, dividing evenly. Sprinkle w/ remaining Parmesan cheese. Arange on a foil lined baking sheet & bake about 10 minutes until browned on top.
3. Cut muffins into 1/4's & serve hot.
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