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Black Bean Hummus

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This article is from the 20th Century Appetizer Recipes, with numerous contributions by known and also anonymous authors

Black Bean Hummus

16 oz Black beans

1 tb Tahini

3 tb Olive oil

1 ea Lime juiced

2 ea Garlic clove, sliced

Salt & pepper 1 ts Ground cumin

In a food procesor, combine all the ingredients & process till smooth. Cover & refrigerate till ready to use. Bring to room temperature before serving.

 

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