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Korean Dipping Sauce |
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Articles / TULARC / Food / 20th Century Appetizer Recipes / | |
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This article is from the 20th Century Appetizer Recipes, with numerous contributions by known and also anonymous authors
4 tb Soy sauce
4 ts Rice vinegar
1 ts Sesame oil
Mix all ingredients. Serve with sauteed bean curd.
Madhur Jaffrey's "World of the East Vegetarian Cookbook"
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