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Calories per tablespoon: 61
Fat: 5 g
Cholesterol: 0 mg
Protein: 1 g
Carbohydrate: 5 g
* Ingredients:
1 c. walnuts
3 T. orange juice
¼ c. sugar
* Directions:
Place all ingredients in a small saucepan. Gently simmer until all
the moisture has evaporated and nuts are dry.
 
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