This article is from the 20th Century Appetizer Recipes, with numerous contributions by famous and also anonymous cooks
3 oz Cream Cheese, Softened
2 ts Mayonnaise
4 1/4 oz Can Shrimp Pieces, Drained
2 tb Mayonnaise
1 tb Lemon Juice
1/4 ts Dill Weed
Sprig Parsley, Stem Removed Place all ingredients in food processor or blender. Process until mixture is smooth. Refrigerate.
Serve on crackers or snack rye bread.
Yield: 3/4 Cup.