Quacker Jacks-Gloria Pitzer

Description

This article is from the 20th Century Appetizer Recipes, with numerous contributions by famous and also anonymous cooks

1 c Peanuts

1/2 lb Butter

5 c Popped Corn,

2 c Brown Sugar

1/2 c Light Corn Syrup,

1/2 ts Baking Soda.

Mix nuts with corn. Melt butter and sugar and syrup. When melted add baking powder then pour over corn and mix.

From: Donahue Show with Gloria Pitzer

From: Norma Conklin (VXBD11A)-Prodigy Re

From: Debbie Carlson-Cooking Echo

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