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Tuna-Burgers Ii




Description

This article is from the 20th Century Appetizer Recipes, with numerous contributions by famous and also anonymous cooks

Tuna-Burgers Ii

4 sl American cheese, cut into eighths

2 Hard-cooked eggs, chopped

2 md Sweet pickles, diced

6 1/2 oz Can tuna, drained and flaked

1 T Finely chopped green pepper

2 T Finely chopped onion

1 T Finely chopped celery

1 T Finely chopped pimiento

1/2 c Mayonnaise

6 Hamburger buns, split and buttered

1. Combine all ingredients except buns in a large mixing bowl. Blend thoroughly.

2. Place bottom of hamburger buns in a shallow, 10 inch round heat-resistant, non-metallic baking dish. Spoon tuna mixture onto bun halves.

3. Place top half of hamburger bun on tuna mixture.

4. Heat, uncovered, in Microwave Oven 4 minutes or until cheese melts.

 

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