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1091 - Cake Mix Apple Crisp #




Description

This recipe is from Shirley McNevich's Mom's Best Recipes Vol 5. Published here with her permission.

If you like Shirley McNevich's recipes please consider supporting her, by purchasing her cookbooks. Shirley would also be delighted to receive feedback at her email address.

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1091 - Cake Mix Apple Crisp #

(by Shirley McNevich)

5 baking apples (washed, peeled, cored and cut into slices)
1/2 box Jiffy yellow golden cake mix
1/2 tsp. cinnamon
1/2 cup white sugar

1/2 stick butter (melted)

Place sliced apples in a buttered glass baking dish. Sprinkle the 1/2 box Jiffy
yellow cake mix on top of the sliced apples. In a separate bowl add cinnamon
and sugar--stir. Sprinkle cinnamon/sugar mixture on top of the cake mix. Melt
the butter, and then drizzle the melted butter on top of the cinnamon/sugar
mixture. Bake at 350 degrees for 30-40 minutes or until apples are tender.


 

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