1091 - Cake Mix Apple Crisp #
Description
This recipe is from Shirley McNevich's Mom's Best Recipes Vol 5. Published here with her permission.
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1091 - Cake Mix Apple Crisp #
(by Shirley McNevich)
5 baking apples (washed, peeled, cored and cut into slices)
1/2 box Jiffy yellow golden cake mix
1/2 tsp. cinnamon
1/2 cup white sugar
1/2 stick butter (melted)
Place sliced apples in a buttered glass baking dish. Sprinkle the 1/2 box Jiffy
yellow cake mix on top of the sliced apples. In a separate bowl add cinnamon
and sugar--stir. Sprinkle cinnamon/sugar mixture on top of the cake mix. Melt
the butter, and then drizzle the melted butter on top of the cinnamon/sugar
mixture. Bake at 350 degrees for 30-40 minutes or until apples are tender.
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