Description

This article is from the Recipes Collection, by numerous authors posting those to Usenet. The recipes cover various cuisines and a wide variety of topics, such as appetisers, breads, desserts, entrees, sauces-toppings, side-dishes, etc.). You don't need any cookbooks anymore, as there are hundreds of recipes to choose from.

Apple torte

Servings: 4-6

Calories: 258

Protein: 5.5 g

Carbohydrate: 49 g

Fat: 7 g

Cholesterol: 0 g

Fiber: 5 g

Sodium: 190 mg

* Ingredients:

1 egg or 1/4 c. Egg Beaters

1/2 c. frozen apple juice concentrate

2/3 c. whole wheat flour

1/4 t. salt

1 t. baking powder

1/2 c. raisins

1/2 c. chopped nuts

3 c. chopped or sliced apples

* Directions:

Beat egg with apple juice, flour, salt, and baking powder. Fold in
raisins, nuts, and apples. Bake in pie pan at 350°F for 45 minutes.
(If apples are sliced with thin blade of food processor, they need
not be peeled.)

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