Spinach Vegetable Dip

Description

This article is from the 20th Century Appetizer Recipes, with numerous contributions by famous and also anonymous cooks

1 pk Frozen chopped leaf spinach

1 pt Helman's Mayonaise (16 oz)

1 c Sour cream (8 oz. )

1/2 c Chopped onions

Thaw and drain spinaach well. Thoroughly mix all ingredients together. Chill, for best results, chill overnight.

Serve with fresh cut vegetables or with pumpernickle bread. Great dip!! Usually have to double recipe.

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