This article is from the 20th Century Appetizer Recipes, with numerous contributions by known and also anonymous authors
1 c Libby's solid pac Pumpkin
1 c Milk
1/4 c Melted butter
1/4 c Honey
1 Egg slightly beaten
1 c Whole wheat flour
1 c All purpose flour
1/2 c Sugar
1/4 ts Salt
1/2 c Chopped walnuts
Preheat oven to 400F. . . Combine pumpkin, milk, butter, honey, and egg mixing well. . . Combine flours, sugar, baking powder, salt an nuts then add to pumpkin mix until just moistened. . . Spoon into greased medium sized muffin pans, filling each cup half full and bake 15 min.
 
Continue to:
Related Recipes: