This article is from the 20th Century Appetizer Recipes, with numerous contributions by known and also anonymous authors
Jim Vorheis 16 oz Cream cheese
1/2 c Major Grey's chutney
1/2 c Chopped almonds, toasted
1 ts Curry powder
1/2 ts Dry mustard
Bring cream cheese to room temperature. Mix all ingredients together well. Pack in a crock. Chill. Serve with crackers or use spread to stuff dates or celery.
Colorado Cache Cookbook (1978)
From: the collection of Jim Vorheis
 
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