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Cheese Sauce Ii




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This article is from the 20th Century Appetizer Recipes, with numerous contributions by known and also anonymous authors

Cheese Sauce Ii

1 c Medium White Sauce (recipe)

3/4 c Shreded sharp Cheddar cheese

ds Cayenne pepper

1. Prepare Medium White Sauce according to recipe.

2. Add cheese and cayenne during the last 1 1/2 minutes of heating. Makes 1 1/2 cups

 

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