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1147 - Quick Potato Pancakes #




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This recipe is from Shirley McNevich's Mom's Best Recipes Vol 5. Published here with her permission.

If you like Shirley McNevich's recipes please consider supporting her, by purchasing her cookbooks. Shirley would also be delighted to receive feedback at her email address.

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1147 - Quick Potato Pancakes #

(by Shirley McNevich)

2 eggs
1/4 cup milk
2 cups shredded red potatoes (use a cabbage cutter to shred them)
1/4 cup Bisquick
1 tsp. salt
1 TBSP butter

In a bowl add eggs--beat with a whisk. Add milk--beat with a whisk. Add
shredded potatoes, Bisquick and salt--stir with a spoon. In a skillet over
medium low heat add butter--melt the butter. Drop the batter one TBSP at a
time into the buttered skillet. Cook until bottom is browned, then flip and
brown other side. If it's a large skillet you can do a few at a time.


 

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