lotus

previous page: 193 - Grape Cookies
  
page up: Shirley McNevich Mom's Best Recipes Vol 1
  
next page: 210 - Lemon Rounds

206 - Russian Tea Cookies




Description

This recipe is from Shirley McNevich's Mom's Best Recipes Vol 1. Published here with her permission.

If you like Shirley McNevich's recipes please consider supporting her, by purchasing her cookbooks. Shirley would also be delighted to receive feedback at her email address.

Don't forget to check Shirley's blog.

206 - Russian Tea Cookies

(by Hannah Garman - friend)

1 cup butter
1/2 cup Domino's powdered sugar
1 tsp. vanilla
2 1/4 cups flour
1/4 tsp. salt
3/4 cup chopped nuts
extra powdered sugar to roll cookies in

In a mixer on low, combine butter, powdered sugar, and vanilla. Add flour, salt and nuts--beat slowly. Drop teaspoonsful on greased cookie sheet. Bake at 375 degrees for 10 minutes. After removing from oven, let them cool to the touch. Put powdered sugar in a small bowl and roll each cookie with sugar.


 

Continue to:













TOP
previous page: 193 - Grape Cookies
  
page up: Shirley McNevich Mom's Best Recipes Vol 1
  
next page: 210 - Lemon Rounds