Onion Dip

Description

This article is from the 20th Century Appetizer Recipes, with numerous contributions by famous and also anonymous cooks

8 oz Plain lo-cal yogurt

1/2 x Onions, finely chopped

2 ts Lemon juice

2 tb Parsley

1 ds Hot pepper sauce

1 ds Horseradish

1 ds Salt and pepper

Combine all ingredients. Chill thoroughly.

Yield: 1 1/2 C 1 serving = 1/2 milk, 1/2 veg Calories: 72

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