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Condimento Pugliese (Sweet Pepper Spread)




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This article is from the 20th Century Appetizer Recipes, with numerous contributions by known and also anonymous authors

Condimento Pugliese (Sweet Pepper Spread)

2 lg Red bell peppers, roasted

1 tb Olive oil

1/8 ts Red pepper flakes

Salt & pepper, to taste Roughly chop the roasted peppers. Set them in a food processor & add the remaining ingredients. Pulse until you have a slightly chunky mixture. Be careful not to puree the mixture otherwise it will be too fine. If you don't have a processor, finely dice the ingredients by hand & mix them together. Taste for seasonings & spread on crostini or use a pasta sauce.

 

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