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1216 - Macaroni & Cheese Salad #




Description

This recipe is from Shirley McNevich's Mom's Best Recipes Vol 5. Published here with her permission.

If you like Shirley McNevich's recipes please consider supporting her, by purchasing her cookbooks. Shirley would also be delighted to receive feedback at her email address.

Don't forget to check Shirley's blog.

1216 - Macaroni & Cheese Salad #

(by Shirley McNevich)

1 cup dry macaroni or any pasta shape (cooked, drained and cooled
according to box directions)
1 - 12oz. can chopped ham OR 12oz. cooked ham (cut into bite sized pieces)
1 cup cubed sharp cheddar cheese
1/2 cup chopped celery

1/3 cup chopped green bell pepper
1/4 cup chopped green onion
2 TBSP chopped pimentos (drain before chopping)
1/4 cup drained pickle relish
1/2 cup mayo OR Miracle Whip
1 TBSP French's yellow mustard
1/4 tsp. salt
1 TBSP white sugar

In a large bowl add drained macaroni, chopped ham, sharp cheese cubes,
celery, chopped green pepper, chopped green onion, chopped pimentos, and
drained relish--toss until mixed. In a separate bowl add mayo, mustard, salt
and white sugar--stir. Pour mayo mixture on top of macaroni mixture--stir
lightly to coat. Taste--if too sour add a little more white sugar. If too sweet,
add a little more yellow mustard. If too dry, add a little more mayo.
Refrigerate until cold.


 

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