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149 - Pudding Cake Frosting




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This recipe is from Shirley McNevich's Mom's Best Recipes Vol 1. Published here with her permission.

If you like Shirley McNevich's recipes please consider supporting her, by purchasing her cookbooks. Shirley would also be delighted to receive feedback at her email address.

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149 - Pudding Cake Frosting

(by Linda [Reigle] Bauman)

1 - 8oz. Philly cream cheese
1 - 3.9 oz. package any flavor Jell-O instant pudding
1 envelope Dream Whip (DO NOT mix according to directions on package)
1 cup milk

Add all ingredients in a mixing bowl. Beat until smooth and creamy. Use as frosting on any cake. Keep cake refrigerated.


 

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