Description

This article is from the 20th Century Appetizer Recipes, with numerous contributions by known and also anonymous authors

Cheese Chiles

1 c Cheddar Cheese; Shredded

1 c Colby Cheese; Shredded

1 t Red Chiles; Ground

1 ea Cilantro Stems; Bunch, *

1 x Paprika

* Cut the cilantro stems into 1/2-inch pieces.

Place all ingredients except cilantro and paprika in food processor work bowl fitted with steel blade; cover and process until smooth, about 1 minute. Roll mixture by teaspoonfuls into chile shapes. Insert cilantro pieces in wide ends of shape fro stems. Sprinkle with paprika. Cover and refrigerate until serving time.

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