This recipe is from Shirley McNevich's Mom's Best Recipes Vol 5. Published here with her permission.
Don't forget to check Shirley's blog.
(by Shirley McNevich)
2 cups softened butter
1 1/2 cups white sugar
1 1/2 cups Domino's dark brown sugar (packed)
3 tsp. vanilla
5 cups flour
3 tsp. baking soda
1 tsp. salt
1 - 12oz. bag Nestle's white chocolate bits
1 - bag Reese's peanut butter chips
In a mixer add butter, white sugar, and brown sugar--beat. Add eggs-beat.
Add vanilla, salt and baking soda--beat. Add flour slowly--beat (continue by
hand if too stiff). Remove bowl from mixer--add white chocolate chips and
peanut butter chips--stir with a wooden spoon. Drop by teaspoonfuls on to
greased cookie sheets. Bake at 350 degrees for 9-12 minutes--bake 9
minutes if you like them on the chewy side--longer if you like them crispier.