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1011 - Peanut Butter White Chocolate Chip Cookies #




Description

This recipe is from Shirley McNevich's Mom's Best Recipes Vol 5. Published here with her permission.

If you like Shirley McNevich's recipes please consider supporting her, by purchasing her cookbooks. Shirley would also be delighted to receive feedback at her email address.

Don't forget to check Shirley's blog.

1011 - Peanut Butter White Chocolate Chip Cookies #

(by Shirley McNevich)

2 cups softened butter
1 1/2 cups white sugar
1 1/2 cups Domino's dark brown sugar (packed)
4 eggs
3 tsp. vanilla
5 cups flour
3 tsp. baking soda
1 tsp. salt

1 - 12oz. bag Nestle's white chocolate bits
1 - bag Reese's peanut butter chips

In a mixer add butter, white sugar, and brown sugar--beat. Add eggs-beat.
Add vanilla, salt and baking soda--beat. Add flour slowly--beat (continue by
hand if too stiff). Remove bowl from mixer--add white chocolate chips and
peanut butter chips--stir with a wooden spoon. Drop by teaspoonfuls on to
greased cookie sheets. Bake at 350 degrees for 9-12 minutes--bake 9
minutes if you like them on the chewy side--longer if you like them crispier.


 

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