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982 - Creamy Banana Frosting/Icing #




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This recipe is from Shirley McNevich's Mom's Best Recipes Vol 4. Published here with her permission.

If you like Shirley McNevich's recipes please consider supporting her, by purchasing her cookbooks. Shirley would also be delighted to receive feedback at her email address.

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982 - Creamy Banana Frosting/Icing #

(by Shirley McNevich)
2 cups Domino's powdered sugar
3 bananas
1 tsp. vanilla
1 TBSP milk

Mash bananas with a potato masher and place mashed bananas in your mixer. Add vanilla and milk--beat. Add powdered sugar slowly--beat. If too stiff, add a little more milk. If too runny, add more powdered sugar. Once you have the consistency you like, beat for 3 minutes to make it creamy.

 

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