lotus

previous page: 526 - Cream Cheese Whip
  
page up: Shirley McNevich Mom's Best Recipes Vol 3
  
next page: 548 - Blackberry Dessert

527 - Fruity Jell-O




Description

This recipe is from Shirley McNevich's Mom's Best Recipes Vol 3. Published here with her permission.

If you like Shirley McNevich's recipes please consider supporting her, by purchasing her cookbooks. Shirley would also be delighted to receive feedback at her email address.

Don't forget to check Shirley's blog.

527 - Fruity Jell-O

(by Shirley McNevich)


1 - 6oz. box Jell-O (any flavor)
1 - 29oz. can sliced peaches OR sliced pears OR Dole fruit cocktail OR Dole
pineapple chunks
1 - 8oz. Cool Whip (thawed)

Make Jell-O according to box directions. Cool Jell-O on the counter until it's cool to
the touch. Drain the fruit, add the fruit to the Jell-O--stir to mix. Refrigerate until it sets,
then add Cool Whip on the entire top. Keep refrigerated.


 

Continue to:













TOP
previous page: 526 - Cream Cheese Whip
  
page up: Shirley McNevich Mom's Best Recipes Vol 3
  
next page: 548 - Blackberry Dessert