This article is from the 20th Century Appetizer Recipes, with numerous contributions by famous and also anonymous cooks
1 cn Tomato soup
9 oz Cream cheese
1 1/2 Envelopes Knox gelatin
1/3 c Water
1/4 c Onion, celery, grn. pepper
2 cn Shrimp
1 c Mayo
ds Tabasco, garlic, pepper ds Worchestershire sauce Melt soup and cream cheese together. Dissolve gelatin in 1/3 c water and add to above. Add vegetables (diced), and shrimp, mayo and spices and flavorings. Mold and chill. Tupperware cereal bowl does nicely.
Serve with crackers.
 
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