Roasted Red Pepper Cheese Toasts
Description
This article is from the 20th Century Appetizer Recipes, with numerous contributions by famous and also anonymous cooks
Roasted Red Pepper Cheese Toasts
4 Whole-grain bread slices
1/3 c Mozzarella cheese, shredded
1 ts Olive oil
1/2 ts Balsamic vinegar
1/4 ts Dried basil, crumbled
1/4 ts Dried oregano, crumbled
3 1/2 oz Roasted red peppers, sliced
1 tb Parmesan cheese, grated
1. Place bread on small baking sheet. Combine cheese, oil, vinegar, basil and oregano. Spoon onto bread. Top with red pepper; sprinkle with Parmesan.
2. Bake in preheated 500'F. oven 5-8 minutes until cheese is melted.
Continue to:
Related Recipes:
- Sweet Potato Phoenix Nest
- Spicy-Sweet Treats
- Oyster Stew Iv
- Onion "Caviar"
- Smooth and Tasty Kidney Bean Dip
- Sicilian Supper
My Books
