This article is from the Solid Food for Infants FAQ, by David M. Poduska poduska@cis.ohio-state.edu with numerous contributions by others.
From: nancy@chemistry.Stanford.EDU (Nancy Hansen)
I find Thomas really enjoys banana squash boiled for a long (about 20
minutes) time. It has a stringy consistency which makes it almost
finger food, and it freezes very well in ice-cube trays.
He also enjoys peas when they're mixed with yogurt and applesauce. Go
figure.
 
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