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Articles / TULARC / Food / Sourdough Recipies / | ![]() |
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701 Sourdough Pancake Recipe |
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This article is from the collection of recipes from the Sourdough Mailing List, by David Adams with numerous contributions by others.
# From "Douglas Reindl" <doug%sel.decnet@macc.wisc.edu>
# who graduated and isn't at that address anymore.
Here is a sourdough pancake recipe. If you
like pancakes, you will love sourdough pancakes.
I like them the best with real maple syrup
(my brother makes the syrup).
Doug's Pancakes
Goodies:
2 1/4 Cups of your favorite proofed sourdough
1 1/2 Cups of flour
1 Tbsp of sugar
1 pinch of salt
1/2 Tsp of baking soda
1 Tbsp of baking powder
3/4 Cup of milk
3 Large eggs
1/4 Cup of melted butter
Then:
1.) Mix the eggs and milk together thoroughly
2.) Then combine with the dry ingredients
3.) Slowly mix in the butter.
4.) Cook pancakes over a med to med-hi fire
5.) For thicker pancakes decrease milk and increase flour
For thinner pancakes increase milk and decrease flour
(it doesn't take much so be careful)
 
Continue to:
food, recipe, sourdough, starter, bread, pancake, muffin, bagel, rye
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