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Articles / TULARC / Food / Sourdough Recipies / | ![]() |
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601 Dinner Rolls |
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This article is from the collection of recipes from the Sourdough Mailing List, by David Adams with numerous contributions by others.
# From: monwel@cbnewsk.cb.att.com (douglas.w.monroe)
Rolls:
1C starter dough
2C self rising flour
4t oil
1/2C warm water
1pkg yeast
Dissolve yeast in warm (110\(de) water, lett proof. Add oil, flour
and sour dough, knead and let raise till doubled in oiled bowl.
Punch down and form into rolls. Let rise 23-30min. Bake at 350\(de
10-15min.
 
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food, recipe, sourdough, starter, bread, pancake, muffin, bagel, rye
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