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This article is from the Recipes Collection, by numerous authors posting those to Usenet. The recipes cover various cuisines and a a wide variety of topics, such as appetisers, breads, desserts, entrees, sauces-toppings, side-dishes, etc.). You don't need any cookbooks anymore, as there are hundreds of recipes to choose from.

Fresh Cabbage And Tomato Salad

Servings: 8

Calories: 41

Total Fat: 1 g

Saturated Fat: Less than 1 g

Cholesterol: 0 mg

Sodium: 88 mg

Calcium: 49 mg

Iron: 1 mg

* Ingredients:

1 small head cabbage, sliced thinly

2 medium tomatoes, cut in cubes

1 c. sliced radishes

¼ t. salt

2 t. olive oil

2 T. rice vinegar (or lemon juice)

½ t. black pepper

½ t. red pepper

2 T. fresh cilantro, chopped

* Directions:

In a large bowl, mix together the cabbage, tomatoes, and radishes.
In another bowl, mix together the rest of the ingredients and pour
over the vegetables.

 

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side dishes, food, recipes, cake, meat, vegeterian, seafood, soup