Description

This article is from the Recipes Collection, by numerous authors posting those to Usenet. The recipes cover various cuisines and a wide variety of topics, such as appetisers, breads, desserts, entrees, sauces-toppings, side-dishes, etc.). You don't need any cookbooks anymore, as there are hundreds of recipes to choose from.

All-purpose Seasoning

Servings: 13

Calories: 5

Protein: 0.2 g

Carbohydrate: 1.1 g

Fat: 0.06 g

Sodium: 370 mg

Calcium: 11 mg

Cholesterol: 0 mg

* Ingredients:

2 tablespoons onion powder

2 tablespoons parsley flakes

1 tablespoon celery salt

1 teaspoon turmeric

½ teaspoon garlic powder

¼ teaspoon marjoram

¼ teaspoon savory

* Directions:

Combine all ingredients and mix well. Store in an airtight
container.

 

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sauce, topping, food, recipes, cake, meat, vegeterian, seafood