Description

This article is from the Recipes Collection, by numerous authors posting those to Usenet. The recipes cover various cuisines and a wide variety of topics, such as appetisers, breads, desserts, entrees, sauces-toppings, side-dishes, etc.). You don't need any cookbooks anymore, as there are hundreds of recipes to choose from.

Garlic Bread With Herbs

Servings: 16

Calories: 156

Protein: 4 g

Fat: 7 g

* Ingredients:

1 16-ounce loaf French bread

½ cup soft margarine

1 medium clove garlic, minced

1 t. oregano

¼ cup grated Parmesan cheese

* Directions:

Cut bread into 1½-inch-thick slices, or split lengthwise. Blend
together margarine, garlic, and oregano. Spread on bread.
Sprinkle with cheese. Broil until top is light brown and bubbly, 2
to 3 minutes.

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