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1.5.1 What about zinc rings, rubber sealed jars, and other great, but antique, canning equipment?




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This article is from the Food Preserving FAQ, by Eric Decker ericnospam@getcomputing.com with numerous contributions by others.

1.5.1 What about zinc rings, rubber sealed jars, and other great, but antique, canning equipment?

A great question. Check out the answer under Specific Equipment
Questions.

 

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previous page: 1.4.8 Can I use a propane "Cajun Cooker" style burner for canning?
  
page up: Food Preserving FAQ
  
next page: 1.5.2 Ball or Kerr?