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This article is from the Food Preserving FAQ, by Eric Decker ericnospam@getcomputing.com with numerous contributions by others.

1.3.5 Where can I find me some citric acid?

From Jeff Benjamin , rec.food.baking: If there's a home brewing shop
in your neck of the woods, try there. From Joel Ehrlich ,
rec.food.baking: King Arthur's Flour. Most places which sell it for
baking identify it as "Sour Salt". From several in
rec.food.preserving: Safeway. Food Lion. Ask around.

 

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• prev: 1.3.4 I need some good sources for pectin
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• next: 1.3.6 Where can I find Clear Gel/Jel A?

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food, preserving, freezing, smoking, potting, dehydration, pickling, potting