Description
This article is from the Food Science
FAQ, bypking123@sympatico.ca (Paul E. J. King) with numerous
contributions by others.
21. What foods are good for arthritis?
No individual foods will positively help disorders of this kind,
although there is some evidence that a diet low in saturated fats and
high in polyunsaturated fatty acids (particularly the omega-3
polyunsaturated fatty acids) could benefit sufferers. Although there
are various anecdotal claims about benefit from avoiding certain
foods, there is little or no scientific evidence to support them.
Continue to:
Share and Enjoy
Bookmark this story so others can enjoy it:
Tags
food, legal, science, health, industry, terms, definitions
