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Party Fodder

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This article is from the 20th Century Appetizer Recipes, with numerous contributions by famous and also anonymous cooks

Party Fodder

12 oz Box wheat chex

10 oz Box cheerios

6 oz Bite size rice chex

5 oz Slim pretzel sticks

1 Or 2 cans mixed nuts

1 lb Oleo or butter, melted

2 tb Worcestershire sauce

2 tb Garlic salt

1 Scant tbsp garlic powder

PARTY FODDER Combine last four ingredients in large roasting pan. Add cereal and pretzels. Bake at 250 degrees for an hour, stirring every 15 minutes. Add the nuts during the last 15 minutes of baking. The size of cereal may vary, use your own judgment.

 

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Appetizers, food, recipes, cooking, cookbook, preparation, ingredients, advice, nutrition







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