This recipe is from Shirley McNevich's Mom's Best Recipes Vol 3. Published here with her permission.
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(by Shirley McNevich)
12 slices of bacon (fried and crumbled)
1 cup shredded cheddar cheese
1/3 cup chopped onions
2 cups milk
1 cup Bisquick
4 eggs
1/4 tsp. salt
1/8 tsp. pepper
Grease a 10" pie plate and sprinkle crumbled bacon, shredded cheese and chopped
onions on the bottom. In a blender add milk, Bisquick, eggs, salt and pepper--blend
for 15 seconds on high speed (if it doesn't look blended, beat longer). Pour batter on
top of bacon/cheese/onions in the pie plate. Bake at 400 degrees until golden brown
(about 30 minutes). Test with a knife--if inserted knife comes out clean it's done.
 
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