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This recipe is from Shirley McNevich's Mom's Best Recipes Vol 3. Published here with her permission.

If you like Shirley McNevich's recipes please consider supporting her, by purchasing her cookbooks. Shirley would also be delighted to receive feedback at her email address.

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560 - Dream Whip Pudding Cake

(by Shirley McNevich)


1 envelope Dream Whip
1 box Duncan Hines yellow cake mix OR 1 box Duncan Hines devil's food cake mix
3 eggs
1 cup cold water if making the yellow cake mix OR 1 1/4 cup cold water if making the
devil's food cake mix
1/4 cup canola oil
1 - 3.5oz. box Jell-O vanilla pudding and pie filling (NOT instant) if you're making the
yellow cake mix OR 1 - 3.5oz. box Jell-O chocolate pudding and pie filling (NOT
instant) if you're using the devil's food cake mix

In a mixer add all ingredients for the kind of cake you've chosen--beat on low speeduntil moistened. Scrape the sides of the bowl, and then beat on medium speed for 4
minutes. Pour batter into a 9 x 13 x 2 greased cake pan. Bake at 350 degrees for 35-
40 minutes or until inserted toothpick comes out clean. Cool, and then frost the cake.
You can use any of our frosting recipes if you wish (recipe #515, #475, #308, #187, #149, #2).

 

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cooking, recipes, cake, pie, icing, frosting, fudge, bread, entree, candy, side dish, pudding, cookies, beverage, dessert, soup, food