Description

This recipe is from Shirley McNevich's Mom's Best Recipes Vol 2. Published here with her permission.

If you like Shirley McNevich's recipes please consider supporting her, by purchasing her cookbooks. Shirley would also be delighted to receive feedback at her email address.

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331 - Ranger Cookies

(by Stevie Wetzel)

1 cup butter
1 cup white sugar
1 cup Domino's dark brown sugar
2 eggs
1 tsp. vanilla
2 cups flour
1 tsp. baking soda
1/2 tsp. baking powder
1/2 tsp. salt
2 cups Quaker quick oats
2 cups Kellogg's rice krispies
1 cup Baker's angelflake coconut

In a mixer, combine butter, white sugar, brown sugar. Add eggs and beat. Add vanilla--beat until fluffy. Add baking soda, baking powder, salt, flour--beat. Add oats, rice krispies, coconut and mix by hand with a wooden spoon. The dough will be very dry and crumbly. Take a teaspoonful at a time in your hand and roll it in a ball. Place each ball on greased cookie sheets and use the palm of your hand to flatten each cookie ball. Bake at 350 degrees for 8-10 minutes.

 

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• prev: 330 - Maple Cookies
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• next: 332 - Butterscotch Coffee Cake

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cooking, recipes, cake, pie, icing, frosting, fudge, bread, entree, candy, side dish, pudding, cookies, beverage, dessert, soup, food