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This recipe is from Shirley McNevich's Mom's Best Recipes Vol 2. Published here with her permission.

If you like Shirley McNevich's recipes please consider supporting her, by purchasing her cookbooks. Shirley would also be delighted to receive feedback at her email address.

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327 - Chocolate Cookies

(by Shirley McNevich)

3/4 cup flour
3/4 tsp. salt
1 cup white sugar
1/2 cup butter
2 eggs (UNbeaten)
3oz. melted Baker's semi-sweet chocolate baking squares
1 tsp. vanilla
3/4 cup chopped nuts (optional)

Make sure all ingredients are at room temperature. In a mixer, beat sugar, butter, eggs, melted chocolate (you can melt it in the microwave) and vanilla. Add salt, flour and nuts (optional)--mix thoroughly. Drop by teaspoonsful onto greased cookie sheets and bake at 325 degrees for 15-20 minutes.

 

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cooking, recipes, cake, pie, icing, frosting, fudge, bread, entree, candy, side dish, pudding, cookies, beverage, dessert, soup, food