This recipe is from Shirley McNevich's Mom's Best Recipes Vol 1. Published here with her permission.
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(by Hannah Garman - friend)
1 box graham cracker crumbs
2 cans Borden's condensed milk
1 - 12oz. bag Nestlé's chocolate bits
In a large bowl, mix all ingredients together using a spoon. Pour batter in a greased 9 x 13 x 2 cake pan. Bake at 350 degrees for 25 minutes. Remove from oven, allow to cool and cut into squares.
 
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