11.38 MFK Fisher's Tomato Soup Cake
Description
This article is from the Children Allergies and Asthma FAQ, by Eileen Kupstas Soo kupstas@cs.unc.edu with numerous contributions by others.
11.38 MFK Fisher's Tomato Soup Cake
[adapted from _How to Cook a Wolf_ by MFK Fisher]
3 tablespoons butter or shortening
1 cup sugar
1 teaspoon baking soda
1 can tomato soup ( about 15 ounces?)
2 cups flour
1 teaspoon cinnamon
1 teaspoon nutmeg, ginger, cloves mixed
1 1/2 cup raisins, nuts, chopped figs, what you will
Cream butter, add the sugar, and blend thoroughly, Add the baking
soda to the soup, stirring well, and add this alternately to the
first mixture with the flour and spices sifted together. Stir well,
and bake in a pan or loaf tin at 325 (F)
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